{"id":12830,"date":"2026-06-20T12:25:24","date_gmt":"2026-06-20T12:25:24","guid":{"rendered":"https:\/\/dev.iita.org\/news-item\/cgiar-top-managers-visit-iita-business-incubation-platform\/"},"modified":"2026-06-29T21:46:41","modified_gmt":"2026-06-29T21:46:41","slug":"cgiar-top-managers-visit-iita-business-incubation-platform","status":"publish","type":"news-item","link":"https:\/\/iita.org\/fr\/news-item\/cgiar-top-managers-visit-iita-business-incubation-platform\/","title":{"rendered":"CGIAR top managers visit IITA Business Incubation Platform"},"content":{"rendered":"

While participating in the Humidtropics conference<\/a> on systems research this week, CGIAR top managers Frank Rijsberman<\/a> et Ann Tutwiler<\/a> found some time to visit IITA\u2019s Business Incubation Platform (BIP). They were accompanied by IITA Board member Roel Merckx<\/a> and IWMI\u2019s Africa Director Timothy Williams<\/a>, and welcomed by the IITA DG Nteranya Sanginga<\/a> and the IITA Youth Agripreneurs. The Agripreneurs are promoting agriculture among other young people in the region through peer education, training, and demonstration on agricultural best practices and business skills in value chain developments.<\/p>\n\n\n\n

\"Picture<\/a>
(L-R) IITA\u2019s DG Nteranya Sanginga, IWMI\u2019s Africa Director Timothy Williams, CGIAR\u2019s CEO Frank Rijsberman, IITA Board member Roel Merckx and Bioversity International\u2019s DG Ann Tutwiler tasting soy milk in the BIP.<\/figcaption><\/figure><\/p>\n\n\n\n

\u201cAll over Africa, many young people are migrating to cities in search of business opportunities, leaving behind an increasingly ageing population. The challenge is to create business opportunities for productive activity in agriculture and non-farm enterprises, for increased food security but also for combating youth unemployment,\u201d said Dr Sanginga.<\/p>\n\n\n\n

CGIAR CEO Rijsberman congratulated IITA for \u201cpioneering\u201d the \u201cagripreneur\u201d approach and underlined that a precise investment model on integrating the challenge of youth unemployment into research on food security had not yet been established in the consortium. Bioversity DG Tutwiler was in particular pleased that the Agripreneurs were working on nutritional cash crops, vegetables, and soy milk, and were investing in fish farming.<\/p>\n\n\n\n

\u201cWhen we decided in CGIAR on our main crops, we might have forgotten the nutritional values that vegetables and fish can bring to a diet \u2013 not only to improve food deficiencies, but also as a measure against obesity,\u201d she said. Dr Sanginga emphasized that the annual return on investment in the fish ponds managed by the IITA Youth Agripreneurs was about $400,000.<\/p>\n\n\n\n

The goal of the BIP aflasafe<\/a> plant and laboratories are to develop cheaper, more effective formulations and manufacturing methods for a product which is combating the deadly aflatoxins<\/a> found in major staple crops in Africa. The plant is compatible with African farming and business models and can easily be transferred to the private sector. The aflasafe plant is also busy manufacturing the urgently needed product to answer increasing requests from all over the continent. On the day of the visit, the plant was about to produce 8 tons of aflasafe to be air-shipped to Kenya in the evening.<\/p>\n\n\n\n

\u201cThis is our answer to a request from the Kenyan Government,\u201d explained Lawrence Kaptoge<\/a>, the aflasafe plant manager. \u201cIn Kenya we need to fight aflatoxins now because strains of the plant fungus have already killed many people, as well as increased the cases of deadly diseases, such as liver cancer,\u201d he said.<\/p>\n\n\n\n

The plant can produce up to 40 tons of aflasafe a day but the BIP\u2019s main goal is to get interested parties to invest in plant construction and laboratories all over Africa. More plants and reference laboratories are expected to be built, as the aflatoxin strains are different in each region; they need to be identified before the right aflasafe product can be developed and manufactured. \u201cThe many existing requests from countries such as Kenya, Nigeria, Zambia, or Senegal prove that the BIP has developed a business opportunity that improves food safety and might help save many lives in Africa,\u201d said Kaptoge.<\/p>\n\n\n\n

NoduMax<\/a> is a new legume inoculant for soybean that was recently developed at BIP with the award- winning N2Africa Project<\/a>. Each package of NoduMax costs about $1.03 to produce and, with manufacturer\u2019s and retailers\u2019 inputs, is expected to be sold for about $2.60, sufficient to inoculate 10 to 20 kg of soybean seeds. The product compares favorably to inoculants produced in other countries where product quality is closely regulated. Product development and efficacy testing continues, and the first packages of NoduMax intended for sale are now being produced. The registration of the product for commercial distribution in Nigeria is under way and the first peak production run is just starting as 16 tons of the soybean inoculant are to be produced by April 2015.<\/p>\n\n\n\n

The visitors were visibly impressed: \u201cA new vision, passionate people, and promising developments \u2013 there is huge potential in IITA\u2019s approach for developing the BIP,\u201d concluded Dr Rijsberman.<\/p>\n\n\n\n

For more information, please contact:<\/p>\n\n\n\n

Andrea Gros, Head of Communication, IITA – a.gros@cgiar.org<\/a><\/p>\n\n\n\n

\u00c0 propos de l'IITA<\/strong>, www.iita.org<\/a><\/p>\n\n\n\n

IITA is one of the world\u2019s leading research partners in finding solutions for hunger, malnutrition, and poverty. Its award-winning research for development (R4D) approach addresses the development needs of tropical countries. IITA works with partners to enhance crop quality and productivity, reduce producer and consumer risks, and generate wealth from agriculture. IITA is a nonprofit organization founded in 1967 and governed by a Board of Trustees. IITA works on the following crops: cowpea, soybean, banana\/plantain, yam, cassava, and maize. IITA is a member of CGIAR, a global agriculture research partnership for a food secure future.<\/p>","protected":false},"excerpt":{"rendered":"

While participating in the Humidtropics conference on systems research this week, CGIAR top managers Frank Rijsberman and Ann Tutwiler found some time to visit IITA\u2019s Business Incubation Platform (BIP).<\/p>","protected":false},"featured_media":12831,"template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center 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