{"id":13496,"date":"2026-06-20T12:28:11","date_gmt":"2026-06-20T12:28:11","guid":{"rendered":"https:\/\/dev.iita.org\/news-item\/yiifswa-ii-project-demonstrates-business-opportunities-in-seed-yam-production-using-new-technologies\/"},"modified":"2026-06-29T21:38:37","modified_gmt":"2026-06-29T21:38:37","slug":"yiifswa-ii-project-demonstrates-business-opportunities-in-seed-yam-production-using-new-technologies","status":"publish","type":"news-item","link":"https:\/\/iita.org\/fr\/news-item\/yiifswa-ii-project-demonstrates-business-opportunities-in-seed-yam-production-using-new-technologies\/","title":{"rendered":"YIIFSWA-II project demonstrates business opportunities in seed yam production using new technologies"},"content":{"rendered":"<p class=\"wp-block-paragraph\">The production of high-quality seed yam tubers of released varieties using revolutionary high ratio propagation technologies (HRPTs) such as the Temporary Immersion Bioreactor System (TIBS)  and the aeroponics system (AS) presents new business opportunities for yam producers in Nigeria  and Ghana to intensify food production for economic gain  and food security.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><figure id=\"attachment_17618\" aria-describedby=\"caption-attachment-17618\" style=\"width: 300px\" class=\"wp-caption alignright\"><a href=\"http:\/\/www.iita.org\/wp-content\/uploads\/2018\/11\/Beatrice-Aighewi-YIIFSWA-II-Seed-Specialist-talking-to-the-participants-during-the-tour.jpg\"><img fetchpriority=\"high\" decoding=\"async\" class=\"size-medium wp-image-17618\" src=\"https:\/\/iita.org\/wp-content\/uploads\/2026\/06\/Beatrice-Aighewi-YIIFSWA-II-Seed-Specialist-talking-to-the-participants-during-the-tour-300x170-1.jpg\" alt=\"Picture of Beatrice Aighewi, YIIFSWA-II Seed Specialist, talking to the participants during the tour\" width=\"300\" height=\"170\" \/><\/a><figcaption id=\"caption-attachment-17618\" class=\"wp-caption-text\">Beatrice Aighewi, YIIFSWA-II Seed Specialist, talking to the participants during the tour.<\/figcaption><\/figure><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">On 18 October, the Yam for Income  and Food Security in West Africa phase two (<a href=\"http:\/\/yiifswa.iita.org\/\" target=\"_blank\" rel=\"noopener\">YIIFSWA-II<\/a>) project hosted eight seed enterprises  and their seed growers  and other project partners from Ghana  and Nigeria, to demonstrate the feasibility of using IITA-generated research on TIBS  and AS for the production of early generation planting materials by establishing a 5-hectare field with AS-derived single node seedlings. A 3-hectare field has so far been established.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">To kickstart the program, the Deputy Director, Research for Development (R4D) IITA West Africa, <a href=\"https:\/\/iita.org\/fr\/iita-staff\/abberton-michael\/\">Michael Abberton<\/a>, welcomed the participants to the Institute on behalf of Robert Asiedu, Director (R4D) West Africa. He said that \u201cThe successes of IITA had been based on the commitment to innovative research that leads to the development of revolutionary technologies like HRPTs for quality seed yam production.\u201d He implored the participants to learn as much as they could  and use what they have gained into their enterprises to maximize impact in Ghana  and Nigeria.<br><blockquote>\u201cThis is the first time that seed yam production is being done on a large scale using the TIBS  and AS technologies. Seed entrepreneurs invited to witness the event can use these technologies efficiently to produce clean  and disease-free seed yam for sale. The AS at IITA can generate seedlings for a 10-hectare field because the multiplication ratio of yam has increased from 1:5 to at least 100 every three to four months,\u201d said <a href=\"https:\/\/iita.org\/fr\/iita-staff\/maroya-norbert\/\">Norbert Maroya<\/a>, YIIFSWA-II Project Leader.<\/blockquote><br>The seed entrepreneurs  and their seed growers were given a gr and tour of YIIFSWA seed production activities in IITA. They were shown how clean seed\/nucleus stock are produced using TIBs, virus indexing  and diagnostics, recently harvested yam tubers from AS-derived seedlings, the aeroponic system, nurseries filled with AS-derived seedlings,  and 3 hectares of AS-derived plants. Participants also tasted yam composite products  and were amazed at the diverse range of value addition.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">At the closing, participants remarked on the work done, congratulating IITA on its achievements. \u201cPreviously many scientists didn\u2019t want to work on yam because it was considered a difficult crop to h andle, until IITA broke the jinx on hybridization. As a result, several improved varieties were developed  and released but no seed was given to farmers. Now IITA has done it again! It has broken the jinx on quality seed supply by adapting revolutionary HRPTs for seed yam production of improved varieties.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kudos to IITA for championing yam research  and for being at the forefront of yam development. Stay on the course  and continue to develop the value chain,\u201d <a href=\"https:\/\/www.flickr.com\/photos\/iita-media-library\/9042704892\" target=\"_blank\" rel=\"noopener\">Dr John Ikeorgu<\/a> of YIIFSWA said.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A seed grower from Nasarawa State said, \u201cI was surprised that yam can grow in the air  and without soil. If I didn\u2019t see it, I wouldn\u2019t have believed it. They are even using the vine to produce tubers. This is very surprising  and new to me. They showed us plenty of tubers; the tubers are very clean. I wish I could take one home to go  and produce seed  and plant for myself. Kai, they have done well. I will go  and tell my people at home that this is what they are doing here, so that we can key into it.\u201d<\/p>","protected":false},"excerpt":{"rendered":"<p>The production of high-quality seed yam tubers of released varieties using revolutionary high ratio propagation technologies 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