{"id":18277,"date":"2026-06-20T13:03:52","date_gmt":"2026-06-20T13:03:52","guid":{"rendered":"https:\/\/dev.iita.org\/news-item\/iita-and-partners-forge-stronger-ties-to-tackle-malnutrition-in-africa\/"},"modified":"2026-06-29T16:50:15","modified_gmt":"2026-06-29T16:50:15","slug":"iita-and-partners-forge-stronger-ties-to-tackle-malnutrition-in-africa","status":"publish","type":"news-item","link":"https:\/\/iita.org\/fr\/news-item\/iita-and-partners-forge-stronger-ties-to-tackle-malnutrition-in-africa\/","title":{"rendered":"L'IITA et ses partenaires renforcent leurs liens pour lutter contre la malnutrition en Afrique"},"content":{"rendered":"

 <\/p>\n\n\n\n

\"Groupe
Groupe Nutriset lors de la r\u00e9union de pr\u00e9sentation avec l'\u00e9quipe de l'IITA.<\/figcaption><\/figure><\/p>\n\n\n\n

IITA<\/a>\u2013CGIAR<\/a> poursuit ses efforts pour am\u00e9liorer la valeur nutritionnelle des cultures de base, en veillant \u00e0 ce que les communaut\u00e9s qui en d\u00e9pendent pour leur alimentation aient acc\u00e8s \u00e0 un plus large \u00e9ventail de nutriments essentiels. En collaboration avec ses partenaires, l'Institut a d\u00e9j\u00e0 publi\u00e9 plus de 200 vari\u00e9t\u00e9s de cultures am\u00e9lior\u00e9es ayant un impact significatif sur la s\u00e9curit\u00e9 alimentaire et la nutrition.<\/p>\n\n\n\n

Du 22 au 24 septembre, l'IITA a accueilli des d\u00e9l\u00e9gu\u00e9s de Groupe Nutriset<\/a>, NutriK<\/a>, et Sow AgriTech Limited \u00e0 son si\u00e8ge pour explorer des collaborations plus \u00e9troites dans les domaines de la nutrition, des aliments th\u00e9rapeutiques pr\u00eats \u00e0 l'emploi (ATPE) et des cha\u00eenes de valeur agricoles. Les d\u00e9l\u00e9gu\u00e9s qui sont des partenaires comprennent le Dr Monique Chan Huot de Nutriset, M. Abdoulkader Yonli de NutriK et le Dr Mounirou Sow de Sow AgriTech Limited. La visite s'est particuli\u00e8rement concentr\u00e9e sur les opportunit\u00e9s d'accro\u00eetre la production d'arachide, une mati\u00e8re premi\u00e8re cl\u00e9 dans les produits nutritionnels de Nutriset.<\/p>\n\n\n\n

\"Groupe
Le Groupe Nutriset en visite au laboratoire de science de l'alimentation et de la nutrition de l'IITA.<\/figcaption><\/figure><\/p>\n\n\n\n

Fort d'un mandat mondial pour lutter contre la malnutrition, le Groupe Nutriset travaille avec des partenaires pour d\u00e9velopper une vari\u00e9t\u00e9 de solutions nutritionnelles \u00e0 base de cacahu\u00e8tes con\u00e7ues pour r\u00e9pondre \u00e0 divers besoins, allant du traitement et de la pr\u00e9vention de la malnutrition au soutien di\u00e9t\u00e9tique pour les patients malades. Ces produits r\u00e9pondent aux diff\u00e9rentes \u00e9tapes de la vie, de la petite enfance \u00e0 l'\u00e2ge adulte.<\/p>\n\n\n\n

Lors d'une r\u00e9union avec l'\u00e9quipe de direction de l'IITA, organis\u00e9e par le chef du Bureau du d\u00e9veloppement des capacit\u00e9s, Zaina Sore<\/a>, le Dr Chan Huot a soulign\u00e9 l'impact du Groupe. Elle a not\u00e9 qu'ils comptent 147 millions de b\u00e9n\u00e9ficiaires soutenus sur le plan nutritionnel par leurs produits depuis 2015. Elle a ajout\u00e9 qu'en 2024, il y avait 8,1 millions de b\u00e9n\u00e9ficiaires soutenus \u00e0 l'\u00e9chelle nationale par ces produits. \u201c Nous sommes int\u00e9ress\u00e9s par l'\u00e9largissement de la collaboration au-del\u00e0 de l'arachide \u00e0 d'autres cultures faisant l'objet d'un mandat de l'IITA \u201d, a-t-elle d\u00e9clar\u00e9.<\/p>\n\n\n\n

\"The
L'\u00e9quipe du Groupe Nutriset lors d'une visite de l'unit\u00e9 IITA Aflasafe.<\/figcaption><\/figure><\/p>\n\n\n\n

La d\u00e9l\u00e9gation a visit\u00e9 les installations de l'IITA, notamment l'unit\u00e9 de virologie, le Centre des ressources g\u00e9n\u00e9tiques (GRC), le p\u00f4le r\u00e9gional pour les engrais et la sant\u00e9 des sols, l'unit\u00e9 de transformation du manioc, l'unit\u00e9 de biosciences et les champs de ma\u00efs, de ni\u00e9b\u00e9 et de soja. Elle a salu\u00e9 les efforts innovants de valorisation de diverses cultures et la qualit\u00e9 des produits finis, en particulier les divers produits sains d\u00e9riv\u00e9s du manioc.<\/p>\n\n\n\n

Soulignant leur int\u00e9r\u00eat, ils ont fait part de leur d\u00e9sir de s'associer pour des cultures telles que le soja, le manioc et la banane plantain. L'\u00e9quipe a \u00e9galement exprim\u00e9 son int\u00e9r\u00eat pour des partenariats \u00e0 court terme avec le Programme de tra\u00e7abilit\u00e9 des semences de l'IITA et les initiatives Jeunes dans l'agroentreprise, ainsi que pour des collaborations \u00e0 long terme sur la gestion et la recherche concernant l'aflatoxine.<\/p>\n\n\n\n

\"Groupe
Visite du Groupe Nutriset au champ de d\u00e9monstration de plantain de l'IITA.<\/figcaption><\/figure><\/p>\n\n\n\n

R\u00e9affirmant leur engagement, le Dr Chan Huot a d\u00e9clar\u00e9 : \u201c Nous nous int\u00e9ressons \u00e0 l'agriculture sensible \u00e0 la nutrition dot\u00e9e de mod\u00e8les \u00e9conomiques durables, et nous nous r\u00e9jouissons que cela soit pratiqu\u00e9 \u00e0 l'IITA de mani\u00e8re avanc\u00e9e. Nous avons vu de nombreuses cultures biofortifi\u00e9es qui nous aideraient \u00e0 d\u00e9velopper des solutions nutritionnelles pour lutter contre la malnutrition, ce qui est notre objectif. \u201d<\/p>\n\n\n\n

Elle a ajout\u00e9 que son \u00e9quipe prendrait contact avec les \u00e9quipes de nutrition et d'am\u00e9lioration g\u00e9n\u00e9tique de l'IITA, et pr\u00e9parerait une note conceptuelle \u00e0 l'intention de la direction de l'IITA afin d'inscrire ce partenariat dans une perspective plus large et plus porteuse d'impact.<\/p>\n\n\n\n

Ensemble, l'IITA et le Groupe Nutriset visent \u00e0 renforcer la s\u00e9curit\u00e9 alimentaire, \u00e0 am\u00e9liorer la nutrition et \u00e0 promouvoir un d\u00e9veloppement agricole durable \u00e0 travers l'Afrique.<\/p>\n\n\n\n

Contribu\u00e9 par Ochuwa Favour Daramola et Alice Omoteji<\/em><\/p>","protected":false},"excerpt":{"rendered":"

IITA-CGIAR continues to drive efforts to improve the nutritional content of staple crops, ensuring that communities that depend on them for food have access to a wider range of essential nutrients.<\/p>","protected":false},"featured_media":18278,"template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"tags":[2711],"science-area":[],"program":[],"location":[32],"news-type":[],"hub":[61],"crop":[],"impact-areas":[],"item-year":[203],"class_list":["post-18277","news-item","type-news-item","status-publish","has-post-thumbnail","hentry","tag-food-securityiita-news-no-2810innovative-agriculturenutritionpartnerships-for-delivery","location-nigeria","hub-western-africa","item-year-203"],"yoast_head":"\nIITA and partners forge stronger ties to tackle malnutrition in Africa - 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