{"id":11913,"date":"2026-06-09T18:24:55","date_gmt":"2026-06-09T18:24:55","guid":{"rendered":"https:\/\/dev.iita.org\/staff\/mahuku-george\/"},"modified":"2026-06-09T18:24:55","modified_gmt":"2026-06-09T18:24:55","slug":"mahuku-george","status":"publish","type":"staff","link":"https:\/\/iita.org\/fr\/staff\/mahuku-george\/","title":{"rendered":"Mahuku, George"},"content":{"rendered":"<p class=\"wp-block-paragraph\">George Mahuku, from Zimbabwe, is the Senior Plant Pathologist for Eastern, Southern and Central Africa. George holds a BS degree in Agriculture from the University of Zimbabwe, Harare, Zimbabwe (1986), MSc degree in Plant Pathology\/Virology from Texas A&amp;M University, College Station, Texas, USA (1991), and a doctorate degree in Plant Pathology\/Molecular Biology from the University of Guelph, Guelph, Ontario, Canada (1995).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Prior to his appointment, he was a Senior Scientist-Maize Pathologist for the Global Maize Program, International Maize and Wheat Improvement Center (CIMMYT). He also served as a Senior Scientist-Plant Pathologist for the Bean Improvement Program, Centro International de Agricultural Tropical (CIAT) (1998 to 2007), and a Senior Research Fellow at the Crop and Livestock Research Centre, Agriculture and Agri-Food, Canada (1997 to 1998).<\/p>","protected":false},"excerpt":{"rendered":"<p>George Mahuku, from Zimbabwe, is the Senior Plant Pathologist for Eastern, Southern and Central Africa. George holds a BS degree [&hellip;]<\/p>\n","protected":false},"featured_media":11914,"template":"","meta":{"site-sidebar-layout":"no-sidebar","site-content-layout":"","ast-site-content-layout":"full-width-container","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"disabled","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":[],"ast-content-background-meta":[]},"science-area":[],"program":[109],"location":[27],"hub":[62],"crop":[],"staff-type":[],"class_list":["post-11913","staff","type-staff","status-publish","has-post-thumbnail","hentry","program-plant-health","location-tanzania","hub-eastern-africa"],"_links":{"self":[{"href":"https:\/\/iita.org\/fr\/wp-json\/wp\/v2\/staff\/11913","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/iita.org\/fr\/wp-json\/wp\/v2\/staff"}],"about":[{"href":"https:\/\/iita.org\/fr\/wp-json\/wp\/v2\/types\/staff"}],"version-history":[{"count":0,"href":"https:\/\/iita.org\/fr\/wp-json\/wp\/v2\/staff\/11913\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/iita.org\/fr\/wp-json\/wp\/v2\/media\/11914"}],"wp:attachment":[{"href":"https:\/\/iita.org\/fr\/wp-json\/wp\/v2\/media?parent=11913"}],"wp:term":[{"taxonomy":"science-area","embeddable":true,"href":"https:\/\/iita.org\/fr\/wp-json\/wp\/v2\/science-area?post=11913"},{"taxonomy":"program","embeddable":true,"href":"https:\/\/iita.org\/fr\/wp-json\/wp\/v2\/program?post=11913"},{"taxonomy":"location","embeddable":true,"href":"https:\/\/iita.org\/fr\/wp-json\/wp\/v2\/location?post=11913"},{"taxonomy":"hub","embeddable":true,"href":"https:\/\/iita.org\/fr\/wp-json\/wp\/v2\/hub?post=11913"},{"taxonomy":"crop","embeddable":true,"href":"https:\/\/iita.org\/fr\/wp-json\/wp\/v2\/crop?post=11913"},{"taxonomy":"staff-type","embeddable":true,"href":"https:\/\/iita.org\/fr\/wp-json\/wp\/v2\/staff-type?post=11913"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}