IITA NEWS

Where is the evidence? Tracking the impact of IITA R4D technologies on poverty reduction
June 27, 2015

The vision of the International Institute of Tropical Agriculture (IITA) is to contribute to lifting 11.6 million people in sub-Saharan Africa out of poverty by 2020 as stated in its Refreshed strategy. One challenge that the Institute’s social science team has been grappling with is how IITA will track, measure, and demonstrate the influence of IITA technologies and adoption rates on poverty reduction.

Picture of Dr Victor Manyong.
Dr Victor Manyong.

Dr Victor Manyong, IITA Director for East Africa and Leader of the IITA social science research group, at a TED-X talk in Ibadan, Nigeria, shed light on the way his team is going about this task. “By 2020, we may have reached and even exceeded the target of 11.6 million that we have set but we might not be able to claim this success because we have no empirical data to show,” he said. “One of the biggest challenges here is to bring together studies on adoption rates and poverty reduction, by demonstrating that it was really our work that contributed to poverty reduction.”

Progress on measuring IITA’s impact on poverty reduction

Dr Manyong said the team had conducted studies which clearly demonstrated the impact of IITA’s past interventions on poverty reduction. Where data over time existed, studies before and after intervention were conducted to determine the differences in poverty levels associated with the adoption of IITA’s technologies. Where data over time did not exist, IITA also compared poverty levels between those who were exposed to a technology and those who were not.

One such study using the before- and-after approach was conducted in the Great Lakes region of Eastern and Central Africa to evaluate the impact of the project Consortium for Improving Agriculture based Livelihoods in Central Africa (CIALCA). By comparing poverty levels at the start of the project in 2006 and again in 2015, using the headcount index indicator, it became clear that the project had contributed to reducing the number of poor people in Rw anda and eastern DRC (people living on less than 1.25 USD/day/person) by over 8 percentage points in Rw anda and over 13 percentage points in eastern DRC. This was established by calculating the difference-in-difference in poverty levels between those that had adopted the various technologies being piloted by the project and those that had not.

The other study used the with- and-without approach and looked at the impact on poverty of adopting improved varieties of cassava in selected cassava-growing districts of four countries – DRC, Sierra Leone, Tanzania, and Zambia – under the project Support to Agricultural Research for Development of Strategic Crops in Africa (SARD-SC). Using the propensity score matching (PSM) analysis and looking at the poverty levels between the adopters and non-adopters of the cassava varieties, the research team found that the adoption of improved varieties had contributed to getting about 220,000 farmers out of poverty.

“In the two studies, an estimated half a million farmers could be said to have moved out of poverty as a result of being associated with our technologies. The challenge now,” Dr Manyong said, “is to validate the above preliminary results through more rigorous analyses, to replicate these studies for all of IITA’s m andate crops and projects, and to ensure that those who have been lifted off poverty remain above the poverty line and further reduce the poverty gap and the severity of poverty among smallholders.”

Lessons from assessing adoption of R4D innovations

Dr Manyong also used examples of past adoption studies to highlight key lessons learnt by the Institute over time in the process of adoption of R4D innovations.

A study on the adoption and impact of improved maize varieties in Eastern Zambia under the project Sustainable Intensification of Maize-Legume Systems for the Eastern Province of Zambia (SIMLEZA), (Khonje et al. World Development. 2015) established that the adoption of improved maize varieties had increased crop income and household wealth and reduced the probability of poverty.

The importance of releasing research technologies in a good policy environment was highlighted by a study on the impact of a cassava program at the farm level in DRC (Rusike et al. Food Policy. 2014) which found that weak policies were a major impediment to the adoption of improved varieties. Markets also are a crucial factor, according to a study on the role of institutions in modernizing the yam sector in West Africa, (Mignouna et al. IAAE. 2015), and so are farmers’ groups (Ainembabazi et al. IAAE. 2015), which were found to speed up significantly the adoption of technologies by smallholder farmers.

He also shared insights on a new study that will look into the challenges of adoption studies of improved cassava varieties in Nigeria. It will be the first large-scale adoption study for cassava in Nigeria which will include interviews with 2500 households and use DNA-based varietal identification, GPS-assisted area measurement, and gender-differentiated end-user perspectives. The study in dissemination will be conducted in areas where 80% of the Nigerian cassava production is located. It will provide data on real adoption rates, factors driving adoption and dis-adoption, and gendered criteria for preferences in varietal attributes which will help IITA in its efforts to develop improved technologies and in particular new varieties. It will also contribute to the development of replicable tools and methods that the Institute can use in other adoption studies.

While reiterating his support for the IITA vision, Dr Nteranya Sanginga, IITA DG, said the future direction of IITA’s research would move away from crop improvement alone. He enjoined scientists to redefine their research strategies and plan for the socioeconomic assessment of projects so the exact numbers reached on the fields can be easily noted.

“Sustainable development, poverty reduction, and business and employment creation are the future for the Institute and will ensure IITA stays relevant and continues to receive funding,” Dr Sanginga said.

For more information:

Andrea Gros, Head of Communication, IITA HQ, a.gros@cgiar.org

About IITA www.iita.org
IITA is one of the world’s leading research partners in finding solutions for hunger, malnutrition, and poverty. Its award-winning research-for-development (R4D) approach addresses the development needs of tropical countries. IITA works with partners to enhance crop quality and productivity, reduce producer and consumer risks, and generate wealth from agriculture. IITA is a non-profit organization founded in 1967 in Nigeria and governed by a Board of Trustees. IITA works on the following crops: cowpea, soybean, banana/plantain, yam, cassava, and maize. It is a member of CGIAR, a global agriculture research partnership for a food secure future.


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Olaosebikan, Olamide

Olamide Deborah Nwanze is a Senior Research Associate specializing in gender mainstreaming research to inform participatory and inclusive breeding, variety development, and seed systems policies regarding root, tuber, and banana (RTB) crops in the International Institute of Tropical Agriculture Headquarters, Ibadan, Nigeria. She is a PhD candidate at the University of Ibadan and holds an MSc and B. Agric in Agricultural Extension and Rural Development. Olamide is a fellow of the African Women in Agricultural Research and Development – Gender Responsive Agricultural Systems Policy (AWARD-GRASP) and the Gender Responsive Researchers Equipped for Agricultural Transformation (GREAT). She seeks to apply her gender-mainstreaming learnings, gender-responsive research, and policy development, and review expertise to facilitate women, youth, children, and vulnerable social group’s access to and adoption of agricultural Innovations that guarantee food, nutrition, income, and livelihood security in Africa. Her current roles include mentoring research fellows, development of guides and training manuals, implementation and adaptation of gender frameworks and tools, value chain actors’ engagement as citizen science partners, policy review and redesign, data management, and analysis. Her current research explores mixed methods and participatory and interdisciplinary approaches to capture and highlight gender dynamics, needs, preferences, and challenges stakeholders face within the agricultural livelihood value chain to prioritize gender-inclusive strategies in breeding programs, policy design, and implementation.

At IITA, she contributes to the implementation of the CGIAR Accelerated Breeding Initiative and Genetic Innovation Programs; participatory and gender research within the NextGen CassavaHarvestPlusRTBFoods, and Tricot-ClimMob 1000Farms Projects; and gender knowledge communication via the G-LENS webinar series, video documentary, policy briefspublications, and blogs.

 

Recent publications

de Sousa, K., van Etten, J., Manners, R. Bello, A., Teeken, B., Olaosebikan, O., et al. 2024. The tricot approach: an agile framework for decentralized on-farm testing supported by citizen science. A retrospective. Agron. Sustain. Dev. 44, 8. https://doi.org/10.1007/s13593-023-00937-1

Madu, T., Onwuka, S., Nwafor, S., Onyemauwa, N., Ejechi, M., Ofoeze, M., Ukeje, B., Eluagu, C., Olaosebikan, O., Okoye, B., 2024. Gender-Inclusive Consumer Studies Improve Cassava Breeding in Nigeria in: Frontiers in Sociology, volume 9, number: 1224504, doi: 10.3389/fsoc.2024.1224504

Olaosebikan, O.; Bello, A.; Utoblo, O.; Okoye, B.; Olutegbe, N.; Garner, E.; Teeken, B.; Bryan, E.; Forsythe, L.; Cole, S.; Madu, T. 2023.  Stressors and Resilience within the Cassava Value Chain in Nigeria: Preferred Cassava Variety Traits and Response Strategies of Men and Women to Inform Breeding. Sustainability 15, 7837. https://doi.org/10.3390/su15107837

Okoye, B., Ofoeze, M., Ejechi, M., Onwuka, S., Nwafor, S., Onyemauwa, N., Ukeje, B., Eluagu, C., Obidiegwu, J.*, Olaosebikan, O., Madu, T.* 2023. Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis in: Frontiers in Sociology, volume 8, number: 1232626, pages 1 – 9, ISSN 2297-7775, 2023. https://www.frontiersin.org/articles/10.3389/fsoc.2023.1232626/full

Olaosebikan, O., Bello, A. A., de Sousa, K., Ndjouenkeu, R., Adesokan, M., Alamu, E. O., Agbona, A., van Etten, J., Kegah, F. N.*, Dufour, D., Bouniol, A., Teeken, B. 2023. Consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot) in: Journal of the Science of Food and Agriculture,

Teeken, B., Olaosebikan, O., Bello, A. A., Madu, T.*, Cole, S. M. 2023. Qualitative assessment on the positionality and preferences of dyads in relation to cassava-related activities: working with tricot trial citizen scientists https://hdl.handle.net/10568/138326 Type: Manual

Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A., Fotso Kuate, A., Madu, T.*, Okoye, B.*, Ofoeze, M.*, Nwafor, S.*, Onyemauwa, N.*, Adinsi, L.*, Forsythe, L., Dufour, D. 2023. Varietal impact on women’s labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa in: Journal of the Science of Food and Agriculture, pages 1 – 25, ISSN 0022-5142,

Bello, A. A., Agbona, A., Olaosebikan, O., Edughaen, G., Dufour, D., Bouniol, A., Iluebbey, P., Ndjouenkeu, R.*, Rabbi, I. Y., Teeken, B. 2023. Genetic and environmental effects on processing productivity and food product yield: drudgery of women’s work in: Journal of the Science of Food and Agriculture, pages 1 – 32, ISSN 0022-5142, 5

Cavicchioli, M., Zimbiti, T., Teeken, B., Nwanze, D.O., Liani, M., Parkes, E. & Bello, A. 2023. IITA-Gender Responsive Breeding Training Report. Genetic Resources Center, IITA-HQ, Ibadan, 21-23 September, 2022. Ibadan, Nigeria: IITA, (34 p.).https://hdl.handle.net/10568/131368

Agbona, A. Peteti P., Teeken B., Olaosebikan O. Bello, A. A., Parkes, E., Rabbi, I. Y., Mueller, L., Egesi, C., Kulakow, P. 2022. Data Management in Multi-disciplinary African RTB Crop Breeding Programs. In: Williamson, H.F., Leonelli, S. (eds) Towards Responsible Plant Data Linkage: Data Challenges for Agricultural Research and Development. Springer, Cham. https://doi.org/10.1007/978-3-031-13276-6_5

Lora Forsythe, Pricilla Marimo, Sarah Mayanja, Olamide D. Olaosebikan, Esme Stuart, Bela Teeken, Benjamin Okoye, Tessy Madu, (2021). Cross-product Gender Analysis of RTBfoods Step 2 Gendered Food Mapping on RTB Products. Understanding the Drivers of Trait Preferences and the Development of Multi-user RTB Product Profiles, WP1. London, UK: RTBfoods Field Scientific Report, 30 p.

Teeken, B., Garner, E., Agbona, A., Balogun, I., Olaosebikan, O., Bello, A., Madu, T., Okoye, B., Egesi, C., Kulakow, P. and Tufan, H.A. 2021. Beyond “Women’s Traits”: Exploring How Gender, Social Difference, and Household Characteristics Influence Trait Preferences. Frontiers Sustainable Food Systems 5:740926. https://doi.org/10.3389/fsufs.2021.740926

Teeken, B., Agbona, A., Bello, A., Olaosebikan, O., Alamu, E., Adesokan, M., Awoyale, W., Madu, T., Okoye, B., Chijioke, U., Owoade, D., Okoro, M., Bouniol, A., Dufour, D., Hershey, C., Rabbi, I., Maziya‐Dixon, B., Egesi, C., Tufan, H. and Kulakow, P. (020. Understanding cassava varietal preferences through pairwise ranking of gari‐eba and fufu prepared by local farmer–processors. Int J Food Sci Technol. https://doi.org/10.1111/ijfs.14862

Bela Teeken, Olamide Olaosebikan, Ireti Balogun, Benjamin Okoye, Tessy Madu, Steven Cole, Abolore Bello, Elizabeth Parkes. (2020). Piloting the G+ customer and product profile tools for gender-responsive cassava breeding in Nigeria. Nigeria: International Institute of Tropical Agriculture (IITA). https://hdl.handle.net/20.500.11766/13000