Sudan
COUNTRY OVERVIEW
The International Institute of Tropical Agriculture operates in Sudan to strengthen food systems, improve agricultural productivity, and enhance rural livelihoods through research-for-development. Working with national and international partners, IITA focuses on value chain development, food safety, and youth empowerment to address key agricultural challenges.
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Its interventions support smallholder farmers and agribusiness actors by promoting innovation, improving market access, and building resilience in vulnerable communities.
Location
Khartoum
Khartoum, Sudan
Samil Industrial Co., 103 Industrial East, Block 2, Khartoum North, Sudan.
Tel: +234 7008004482
Contacts
Abdoulaye Tahirou
t.adoulaye@cgiar.org
Eveline Odiambo
e.odiambo@cgiar.org
FOCUS AREAS
Youth in Agribusiness
Empowering young people through entrepreneurship development, skills training, and support for agribusiness startups under the ENABLE Youth program.
Food Safety and Aflatoxin Management
Promoting Aflasafe technologies to reduce aflatoxin contamination in maize and groundnut, improving crop quality and trade potential.
Capacity Development and Research
Building the capacity of national institutions and stakeholders through programs such as the Technologies for African Agricultural Transformation (TAAT).
Featured Projects
- Location: Côte d’ivoire, Ethiopia, Kenya, Nigeria, Senegal, Sudan, Tanzania, Zambia, Zimbabwe
INNOVATION
Aflasafe for Aflatoxin Control
Deployment of Aflasafe, a biological control technology that significantly reduces aflatoxin contamination in staple crops, enhancing food safety and market access.
Youth Agribusiness Models (ENABLE Youth)
Support for youth-led enterprises through training, incubation, and access to agribusiness opportunities across value chains.
Technology Scaling (TAAT)
Promotion and scaling of proven agricultural technologies to improve productivity, resilience, and food security.
Cassava Variety Assessment
Seventeen cassava varieties resistant to Cassava Brown Streak Disease (CBSD) and Cassava Mosaic Disease (CMD) were introduced for evaluation. In addition, the in-vitro laboratory at ISABU in Gisozi was rehabilitated and equipped to strengthen cassava research and clean seed production.
IMPACT HIGHLIGHTS
IITA is delivering measurable impact in Sudan by strengthening value chains, improving food safety, and expanding opportunities for youth in agribusiness. Through collaboration with national and international partners, IITA translates research into practical solutions that enhance productivity, market access, and livelihoods.
2,000+
youth agripreneurs trained and supported
Building a new generation of agribusiness leaders through the ENABLE Youth Sudan program.
2,000+
agribusiness enterprises created
Youth-led businesses are driving innovation and strengthening agricultural value chains.
12,000+
jobs generated through youth-led agribusiness
Each enterprise supports additional employment, expanding income opportunities across rural communities.
9
agribusiness incubation centers established
Infrastructure developed across multiple states to support training, innovation, and enterprise growth.
Sesame value chain strengthened in a major export sector
Targeted interventions are improving food safety and market access in a crop that accounts for a significant share of national agricultural exports.
PARTNERS
International Institute of Tropical Agriculture works in Sudan with national institutions and international partners, including the United Nations Industrial Development Organization (UNIDO), to co-develop and scale agricultural innovations that improve food systems and livelihoods.
- Agricultural Research Corporation (ARC)
- TAAT
- ICRISAT
- University of Khartoum
Publications
Factors influencing gender and youth integration in agricultural research and innovation in Africa
Yield performance and stability analysis of promising soybean genotypes under contrasting environments in the semi-arid zone of Sudan
Remotely-sensed slowing down in spatially patterned dryland ecosystems
Related News
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Every harvest season in Africa, food is lost or wasted at staggering levels. Nigeria loses 45% of its 3.9 million tons of tomato harvest each year to postharvest losses and supply chain inefficiencies.

IITA builds capacity on business incubation for ENABLE Youth Sudan team
IITA has conducted a six-day comprehensive training on the establishment and management of successful business

IITA and other CGIAR centers participate in PfRR learning event in South Sudan
A delegation of several CGIAR scientists led by IITA Deputy Director General, Partnerships for Delivery
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MEDIA/RESOURCES
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