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Dr Nteranya Sanginga is IITA new Director General designate
May 20, 2011

Image of Dr. Nteranya Saginga
Dr. Nteranya Sanginga

Ibadan, Nigeria—The International Institute of Tropical Agriculture (IITA) has named Dr Nteranya E. Sanginga as the new director general.

“Dr Sanginga was selected from an outst anding group. His achievements in reinvigorating the Tropical Soil Biology and Fertility Institute (TBSF) of the Centro Internacional de Agricultura Tropical (CIAT), and tropical experience make him an ideal choice to take on the much broader task of guiding IITA into the next decade,” says Dr Bryan Harvey, chair of IITA’s board, today.

“We are confident that under his administration IITA will continue the outst anding work the Institute does in improving the lives of the tropical people in Africa and throughout the world,” he adds.

Currently serving as the director of the Nairobi-based CIAT-TBSF, Dr Sanginga has more than 21 years of experience with the University of Zimbabwe, IITA, International Atomic Energy Agency (IAEA) in Austria, and CIAT-TSBF, in agricultural research and development, particularly in the fields of applied microbial ecology, plant nutrition, and integrated natural resources management in Africa, Latin America, and Southeast Asia.

Born and bred in the Democratic Republic of Congo (DRC), Dr Sanginga did most of his postgraduate training at IITA and his PhD in Agronomy/Soil Microbiology under a joint program between IITA and the Institut Facultaire des Sciences Agronomiques, Yangambi, DRC.

He has extensive skills in research management, developing partnerships and institutional linkages, and institution building. Under his leadership, the CIAT-TSBF portfolio rose from $1.2 million in 2003 to over $14.5 million in 2010, and its research-for-development agenda exp anded from focusing on western Kenya to covering the major agroecosystems of east, central, and southern Africa.

He has also played a major role in the creation of the Consortium for Improving Agriculture-based Livelihood in Central Africa (CIALCA) that includes three international research centers (IITA, CIAT-TSBF, and Bioversity), university partners in Belgium, national research and development partners in DRC, Burundi, and Rw anda.

His career has also focused on building the capacity of young scientists in Africa. He has trained more than 30 PhD c andidates at the National University of Congo, School of Agriculture and University of Zimbabwe, who now hold leadership positions in their countries.

Prior to transferring to CIAT-TBSF, Dr. Sanginga spent 14 years in IITA in various capacities, including principal scientist and head of the soil microbiology unit; project coordinator of Improvement of high intensity food and forage crop systems and Short fallow systems to arrest l and degradation due to l and use intensification; and leader of the multidisciplinary program Improving and intensifying cereal-legume systems in the moist and dry savannas of West and Central Africa, collaborating with many scientists in national and international institutions.

In his presentation to the Board, Dr Sanginga said that as the new DG, he will organize and strengthen IITA’s research and research partnerships, building on its past achievements and enhancing its scientific and administrative capacity to deliver on its mission of “increasing agricultural production, food security, and income in sub-Saharan Africa.”

Dr Sanginga will succeed Dr Peter Hartmann whose tenure will end on 31 October 2011. The new director-general will assume office effective 1 November 2011.

END

For more information, please contact:

Godwin Atser, g.atser@cgiar.org
Corporate Communications Officer (West Africa & Central Africa)

Catherine Njuguna, c.njuguna@cgiar.org
Corporate Communications Officer (East & Southern Africa)

Jeffrey T. Oliver, o.jeffrey@cgiar.org
Corporate Communications Officer (International)

IITA – Headquarters
Ibadan, Nigeria

About IITA
IITA is an international non-profit R4D organization established in 1967, governed by a Board of Trustees, and supported primarily by the CGIAR. We work with partners in Africa and beyond to reduce producer and consumer risks, enhance crop quality and productivity, and generate wealth from agriculture. We develop agricultural solutions with our partners to tackle hunger and poverty. Our award winning research for development (R4D) is based on focused, authoritative thinking anchored on the development needs of tropical countries.


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Olaosebikan, Olamide

Olamide Deborah Nwanze is a Senior Research Associate specializing in gender mainstreaming research to inform participatory and inclusive breeding, variety development, and seed systems policies regarding root, tuber, and banana (RTB) crops in the International Institute of Tropical Agriculture Headquarters, Ibadan, Nigeria. She is a PhD candidate at the University of Ibadan and holds an MSc and B. Agric in Agricultural Extension and Rural Development. Olamide is a fellow of the African Women in Agricultural Research and Development – Gender Responsive Agricultural Systems Policy (AWARD-GRASP) and the Gender Responsive Researchers Equipped for Agricultural Transformation (GREAT). She seeks to apply her gender-mainstreaming learnings, gender-responsive research, and policy development, and review expertise to facilitate women, youth, children, and vulnerable social group’s access to and adoption of agricultural Innovations that guarantee food, nutrition, income, and livelihood security in Africa. Her current roles include mentoring research fellows, development of guides and training manuals, implementation and adaptation of gender frameworks and tools, value chain actors’ engagement as citizen science partners, policy review and redesign, data management, and analysis. Her current research explores mixed methods and participatory and interdisciplinary approaches to capture and highlight gender dynamics, needs, preferences, and challenges stakeholders face within the agricultural livelihood value chain to prioritize gender-inclusive strategies in breeding programs, policy design, and implementation.

At IITA, she contributes to the implementation of the CGIAR Accelerated Breeding Initiative and Genetic Innovation Programs; participatory and gender research within the NextGen CassavaHarvestPlusRTBFoods, and Tricot-ClimMob 1000Farms Projects; and gender knowledge communication via the G-LENS webinar series, video documentary, policy briefspublications, and blogs.

 

Recent publications

de Sousa, K., van Etten, J., Manners, R. Bello, A., Teeken, B., Olaosebikan, O., et al. 2024. The tricot approach: an agile framework for decentralized on-farm testing supported by citizen science. A retrospective. Agron. Sustain. Dev. 44, 8. https://doi.org/10.1007/s13593-023-00937-1

Madu, T., Onwuka, S., Nwafor, S., Onyemauwa, N., Ejechi, M., Ofoeze, M., Ukeje, B., Eluagu, C., Olaosebikan, O., Okoye, B., 2024. Gender-Inclusive Consumer Studies Improve Cassava Breeding in Nigeria in: Frontiers in Sociology, volume 9, number: 1224504, doi: 10.3389/fsoc.2024.1224504

Olaosebikan, O.; Bello, A.; Utoblo, O.; Okoye, B.; Olutegbe, N.; Garner, E.; Teeken, B.; Bryan, E.; Forsythe, L.; Cole, S.; Madu, T. 2023.  Stressors and Resilience within the Cassava Value Chain in Nigeria: Preferred Cassava Variety Traits and Response Strategies of Men and Women to Inform Breeding. Sustainability 15, 7837. https://doi.org/10.3390/su15107837

Okoye, B., Ofoeze, M., Ejechi, M., Onwuka, S., Nwafor, S., Onyemauwa, N., Ukeje, B., Eluagu, C., Obidiegwu, J.*, Olaosebikan, O., Madu, T.* 2023. Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis in: Frontiers in Sociology, volume 8, number: 1232626, pages 1 – 9, ISSN 2297-7775, 2023. https://www.frontiersin.org/articles/10.3389/fsoc.2023.1232626/full

Olaosebikan, O., Bello, A. A., de Sousa, K., Ndjouenkeu, R., Adesokan, M., Alamu, E. O., Agbona, A., van Etten, J., Kegah, F. N.*, Dufour, D., Bouniol, A., Teeken, B. 2023. Consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot) in: Journal of the Science of Food and Agriculture,

Teeken, B., Olaosebikan, O., Bello, A. A., Madu, T.*, Cole, S. M. 2023. Qualitative assessment on the positionality and preferences of dyads in relation to cassava-related activities: working with tricot trial citizen scientists https://hdl.handle.net/10568/138326 Type: Manual

Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A., Fotso Kuate, A., Madu, T.*, Okoye, B.*, Ofoeze, M.*, Nwafor, S.*, Onyemauwa, N.*, Adinsi, L.*, Forsythe, L., Dufour, D. 2023. Varietal impact on women’s labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa in: Journal of the Science of Food and Agriculture, pages 1 – 25, ISSN 0022-5142,

Bello, A. A., Agbona, A., Olaosebikan, O., Edughaen, G., Dufour, D., Bouniol, A., Iluebbey, P., Ndjouenkeu, R.*, Rabbi, I. Y., Teeken, B. 2023. Genetic and environmental effects on processing productivity and food product yield: drudgery of women’s work in: Journal of the Science of Food and Agriculture, pages 1 – 32, ISSN 0022-5142, 5

Cavicchioli, M., Zimbiti, T., Teeken, B., Nwanze, D.O., Liani, M., Parkes, E. & Bello, A. 2023. IITA-Gender Responsive Breeding Training Report. Genetic Resources Center, IITA-HQ, Ibadan, 21-23 September, 2022. Ibadan, Nigeria: IITA, (34 p.).https://hdl.handle.net/10568/131368

Agbona, A. Peteti P., Teeken B., Olaosebikan O. Bello, A. A., Parkes, E., Rabbi, I. Y., Mueller, L., Egesi, C., Kulakow, P. 2022. Data Management in Multi-disciplinary African RTB Crop Breeding Programs. In: Williamson, H.F., Leonelli, S. (eds) Towards Responsible Plant Data Linkage: Data Challenges for Agricultural Research and Development. Springer, Cham. https://doi.org/10.1007/978-3-031-13276-6_5

Lora Forsythe, Pricilla Marimo, Sarah Mayanja, Olamide D. Olaosebikan, Esme Stuart, Bela Teeken, Benjamin Okoye, Tessy Madu, (2021). Cross-product Gender Analysis of RTBfoods Step 2 Gendered Food Mapping on RTB Products. Understanding the Drivers of Trait Preferences and the Development of Multi-user RTB Product Profiles, WP1. London, UK: RTBfoods Field Scientific Report, 30 p.

Teeken, B., Garner, E., Agbona, A., Balogun, I., Olaosebikan, O., Bello, A., Madu, T., Okoye, B., Egesi, C., Kulakow, P. and Tufan, H.A. 2021. Beyond “Women’s Traits”: Exploring How Gender, Social Difference, and Household Characteristics Influence Trait Preferences. Frontiers Sustainable Food Systems 5:740926. https://doi.org/10.3389/fsufs.2021.740926

Teeken, B., Agbona, A., Bello, A., Olaosebikan, O., Alamu, E., Adesokan, M., Awoyale, W., Madu, T., Okoye, B., Chijioke, U., Owoade, D., Okoro, M., Bouniol, A., Dufour, D., Hershey, C., Rabbi, I., Maziya‐Dixon, B., Egesi, C., Tufan, H. and Kulakow, P. (020. Understanding cassava varietal preferences through pairwise ranking of gari‐eba and fufu prepared by local farmer–processors. Int J Food Sci Technol. https://doi.org/10.1111/ijfs.14862

Bela Teeken, Olamide Olaosebikan, Ireti Balogun, Benjamin Okoye, Tessy Madu, Steven Cole, Abolore Bello, Elizabeth Parkes. (2020). Piloting the G+ customer and product profile tools for gender-responsive cassava breeding in Nigeria. Nigeria: International Institute of Tropical Agriculture (IITA). https://hdl.handle.net/20.500.11766/13000