IITA NEWS

Role of germplasm health units in ensuring food security highlighted
October 23, 2017

The Genebank Platform, a partnership of the 11 CGIAR genebanks and the Crop Trust, and 11 CGIAR Germplasm Health Units (GHUs) joined h ands to raise awareness about germplasm health work across the CGIAR system and national and international partners during a Phytosanitary awareness campaign.

Phytosanitary Awareness Week poster
Phytosanitary Awareness Week poster

The campaign aims to inform, update, inspire, and engage diverse stakeholders to raise awareness of the critical role that germplasm health units play in ensuring safe exchange of germplasm free of pests and diseases. CGIAR Genebanks located in centers of crop diversity, host more than 750,000 accessions of vital food, forage, and tree crop germplasm, including cassava, maize, rice, potato, sweetpotato, groundnut, sorghum, chickpea, and banana, besides thous ands of improved varieties bred for resistance to pests and diseases, resilience to climate change, and richness in micronutrients such as pro-vitamin A.

The Genebank of the International Institute of Tropical Agriculture (IITA) in Ibadan, Nigeria represents the single largest collection of invaluable genetic resources of major food staples such as cassava, maize, yam, plantain, cowpea, and other legumes in sub-Saharan Africa.

Crop germplasm is a high value commodity. “Germplasm conserved in the CGIAR genebanks and the improved varieties developed by the breeding programs are regularly exchanged at a high frequency with national and international programs for crop improvement, diversification, food production, commerce and agricultural development,” said Lava Kumar, Head of the Germplasm Health Unit/Virology at the IITA, and the coordinates GHU Component of the Genebank Platform. “Germplasm exchange, however, has inherent risks of introducing exotic pathogens that include viruses, fungi, bacteria, phytoplasma, weeds, insects, and nematodes.”

GHUs have been established in each CGIAR center involved in crop improvement research and include Africa Rice, Bioversity, CIAT, CIP, CIMMYT, ICARDA, ICRAF, ICRISAT, IITA, ILRI, and IRRI.

The GHUs enable the exchange of healthy and pest- and disease-free germplasm between centers and partners in various countries in accordance with the requirements of the national plant protection organizations (NPPO) regulations and the FAO International Plant Protection Convention (IPPC).

“GHUs provide vital support to genebanks and breeding programs in production and maintenance of pest and pathogen-free germplasm for conservation and use,” Kumar said. “Collectively GHUs, genebanks, and crop improvement programs ensure germplasm distributed from the CGIAR centers are healthy and of high quality and meet the phytosanitary requirements of national and international legislation.”

GHUs develop phytosanitary procedures to eliminate pathogens from germplasm and create versatile diagnostics tools for health indexing tests for screening invasive, exotic, and endemic pathogens. The units track changes in global pest and pathogen profiles and develop appropriate controls to tackle new challenges. They work proactively to transfer knowledge and technologies to build phytosanitary capacity among partners programs.

“Germplasm health is one of CGIAR’s unknown success stories,” Kumar said. “CGIAR has the highest level of international germplasm distribution worldwide. Every year CGIAR centers attend to about 2,000 requests for seed, clonal, and tree germplasm from more than 100 countries. The majority of these requests are from developing countries. Annual international exports from IITA-Ibadan station range between 100 to 150 events, covering about 40 to 50 countries, most of them in SSA”.

GHUs under the aegis of national quarantine organizations are responsible for implementing phytosanitary controls to prevent the risk of alien pathogen spread during seed exports and imports. This complicated and expensive task is made easier due to CGIAR’s absolute commitment to adhere to high phytosanitary st andards. CGIAR’s cooperation with national quarantine agencies of the host countries, who underst and the CGIAR’s role in disseminating valuable crop diversity across the countries and continents, is essential.

During the Awareness campaign, the CGIAR centers will showcase tools and technologies for germplasm health testing and phytosanitary controls. They will conduct joint activities with national quarantine authorities to increase knowledge on established and emerging threats to global agriculture and prevention methods.

“We hope to convey the key message that GHUs ensure phytosanitary compliance and safeguard the path to food security,” Kumar said.

For more information, visit https://www.genebanks.org/the-platform/germplasm-health/ and http://www.iita.org/research/facilities/germplasm-health-unit/ .

END

Contact: Lava Kumar, l.kumar@cgiar.org

Follow live #cgiarGHU  and join the CG – GHU Facebook Group

 


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Olaosebikan, Olamide

Olamide Deborah Nwanze is a Senior Research Associate specializing in gender mainstreaming research to inform participatory and inclusive breeding, variety development, and seed systems policies regarding root, tuber, and banana (RTB) crops in the International Institute of Tropical Agriculture Headquarters, Ibadan, Nigeria. She is a PhD candidate at the University of Ibadan and holds an MSc and B. Agric in Agricultural Extension and Rural Development. Olamide is a fellow of the African Women in Agricultural Research and Development – Gender Responsive Agricultural Systems Policy (AWARD-GRASP) and the Gender Responsive Researchers Equipped for Agricultural Transformation (GREAT). She seeks to apply her gender-mainstreaming learnings, gender-responsive research, and policy development, and review expertise to facilitate women, youth, children, and vulnerable social group’s access to and adoption of agricultural Innovations that guarantee food, nutrition, income, and livelihood security in Africa. Her current roles include mentoring research fellows, development of guides and training manuals, implementation and adaptation of gender frameworks and tools, value chain actors’ engagement as citizen science partners, policy review and redesign, data management, and analysis. Her current research explores mixed methods and participatory and interdisciplinary approaches to capture and highlight gender dynamics, needs, preferences, and challenges stakeholders face within the agricultural livelihood value chain to prioritize gender-inclusive strategies in breeding programs, policy design, and implementation.

At IITA, she contributes to the implementation of the CGIAR Accelerated Breeding Initiative and Genetic Innovation Programs; participatory and gender research within the NextGen CassavaHarvestPlusRTBFoods, and Tricot-ClimMob 1000Farms Projects; and gender knowledge communication via the G-LENS webinar series, video documentary, policy briefspublications, and blogs.

 

Recent publications

de Sousa, K., van Etten, J., Manners, R. Bello, A., Teeken, B., Olaosebikan, O., et al. 2024. The tricot approach: an agile framework for decentralized on-farm testing supported by citizen science. A retrospective. Agron. Sustain. Dev. 44, 8. https://doi.org/10.1007/s13593-023-00937-1

Madu, T., Onwuka, S., Nwafor, S., Onyemauwa, N., Ejechi, M., Ofoeze, M., Ukeje, B., Eluagu, C., Olaosebikan, O., Okoye, B., 2024. Gender-Inclusive Consumer Studies Improve Cassava Breeding in Nigeria in: Frontiers in Sociology, volume 9, number: 1224504, doi: 10.3389/fsoc.2024.1224504

Olaosebikan, O.; Bello, A.; Utoblo, O.; Okoye, B.; Olutegbe, N.; Garner, E.; Teeken, B.; Bryan, E.; Forsythe, L.; Cole, S.; Madu, T. 2023.  Stressors and Resilience within the Cassava Value Chain in Nigeria: Preferred Cassava Variety Traits and Response Strategies of Men and Women to Inform Breeding. Sustainability 15, 7837. https://doi.org/10.3390/su15107837

Okoye, B., Ofoeze, M., Ejechi, M., Onwuka, S., Nwafor, S., Onyemauwa, N., Ukeje, B., Eluagu, C., Obidiegwu, J.*, Olaosebikan, O., Madu, T.* 2023. Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis in: Frontiers in Sociology, volume 8, number: 1232626, pages 1 – 9, ISSN 2297-7775, 2023. https://www.frontiersin.org/articles/10.3389/fsoc.2023.1232626/full

Olaosebikan, O., Bello, A. A., de Sousa, K., Ndjouenkeu, R., Adesokan, M., Alamu, E. O., Agbona, A., van Etten, J., Kegah, F. N.*, Dufour, D., Bouniol, A., Teeken, B. 2023. Consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot) in: Journal of the Science of Food and Agriculture,

Teeken, B., Olaosebikan, O., Bello, A. A., Madu, T.*, Cole, S. M. 2023. Qualitative assessment on the positionality and preferences of dyads in relation to cassava-related activities: working with tricot trial citizen scientists https://hdl.handle.net/10568/138326 Type: Manual

Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A., Fotso Kuate, A., Madu, T.*, Okoye, B.*, Ofoeze, M.*, Nwafor, S.*, Onyemauwa, N.*, Adinsi, L.*, Forsythe, L., Dufour, D. 2023. Varietal impact on women’s labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa in: Journal of the Science of Food and Agriculture, pages 1 – 25, ISSN 0022-5142,

Bello, A. A., Agbona, A., Olaosebikan, O., Edughaen, G., Dufour, D., Bouniol, A., Iluebbey, P., Ndjouenkeu, R.*, Rabbi, I. Y., Teeken, B. 2023. Genetic and environmental effects on processing productivity and food product yield: drudgery of women’s work in: Journal of the Science of Food and Agriculture, pages 1 – 32, ISSN 0022-5142, 5

Cavicchioli, M., Zimbiti, T., Teeken, B., Nwanze, D.O., Liani, M., Parkes, E. & Bello, A. 2023. IITA-Gender Responsive Breeding Training Report. Genetic Resources Center, IITA-HQ, Ibadan, 21-23 September, 2022. Ibadan, Nigeria: IITA, (34 p.).https://hdl.handle.net/10568/131368

Agbona, A. Peteti P., Teeken B., Olaosebikan O. Bello, A. A., Parkes, E., Rabbi, I. Y., Mueller, L., Egesi, C., Kulakow, P. 2022. Data Management in Multi-disciplinary African RTB Crop Breeding Programs. In: Williamson, H.F., Leonelli, S. (eds) Towards Responsible Plant Data Linkage: Data Challenges for Agricultural Research and Development. Springer, Cham. https://doi.org/10.1007/978-3-031-13276-6_5

Lora Forsythe, Pricilla Marimo, Sarah Mayanja, Olamide D. Olaosebikan, Esme Stuart, Bela Teeken, Benjamin Okoye, Tessy Madu, (2021). Cross-product Gender Analysis of RTBfoods Step 2 Gendered Food Mapping on RTB Products. Understanding the Drivers of Trait Preferences and the Development of Multi-user RTB Product Profiles, WP1. London, UK: RTBfoods Field Scientific Report, 30 p.

Teeken, B., Garner, E., Agbona, A., Balogun, I., Olaosebikan, O., Bello, A., Madu, T., Okoye, B., Egesi, C., Kulakow, P. and Tufan, H.A. 2021. Beyond “Women’s Traits”: Exploring How Gender, Social Difference, and Household Characteristics Influence Trait Preferences. Frontiers Sustainable Food Systems 5:740926. https://doi.org/10.3389/fsufs.2021.740926

Teeken, B., Agbona, A., Bello, A., Olaosebikan, O., Alamu, E., Adesokan, M., Awoyale, W., Madu, T., Okoye, B., Chijioke, U., Owoade, D., Okoro, M., Bouniol, A., Dufour, D., Hershey, C., Rabbi, I., Maziya‐Dixon, B., Egesi, C., Tufan, H. and Kulakow, P. (020. Understanding cassava varietal preferences through pairwise ranking of gari‐eba and fufu prepared by local farmer–processors. Int J Food Sci Technol. https://doi.org/10.1111/ijfs.14862

Bela Teeken, Olamide Olaosebikan, Ireti Balogun, Benjamin Okoye, Tessy Madu, Steven Cole, Abolore Bello, Elizabeth Parkes. (2020). Piloting the G+ customer and product profile tools for gender-responsive cassava breeding in Nigeria. Nigeria: International Institute of Tropical Agriculture (IITA). https://hdl.handle.net/20.500.11766/13000