IITA NEWS

Investing in young scientists for climate-resilient agriculture
March 6, 2026

Wisdom Ezechi, A SLU student presents part of his  research  during the engagement meeting.
Wisdom Ezechi, A SLU student presents part of his research during the engagement meeting.

As climate variability, food insecurity, and data gaps increasingly challenge agricultural systems, building a new generation of skilled scientists has become critical for the future of food production in Zambia and beyond.

Young scientists from Zambia and partner institutions are gaining hands-on experience in climate-smart agricultural research through a collaborative initiative involving the Swedish University of Agricultural Sciences (SLU), IITACGIAR, and the University of Zambia.

Under the EU-funded LEG4DEV program, students are actively involved in field-based research on sustainable legume–cereal systems, applying both high- and low-tech data collection methods in real farming environments.

Participants from SLU, IITA, the University of Zambia, and partner institutions during the engagement meeting at the IITA Southern Africa Hub.
Participants from SLU, IITA, the University of Zambia, and partner institutions during the engagement meeting at the IITA Southern Africa Hub.

The initiative focuses on building practical research capacity beyond the classroom, equipping students with skills to address challenges such as climate variability, data scarcity, and sustainable food production. By working directly with researchers and farmers, students gain exposure to applied research approaches that strengthen Zambia’s agricultural research ecosystem and prepare them to contribute to climate-resilient food systems.

An engagement meeting between the Swedish University of Agricultural Sciences (SLU), IITA–Zambia, the University of Zambia, and stakeholders from the Embassy of Sweden in Zambia and the Zambia Statistics Agency (ZamStats) on 23 February 2026 demonstrated the value of partnerships in nurturing the next generation of agricultural scientists and ensuring capacity remains rooted in local contexts while benefiting from global expertise.

Students, researchers, and partners during a field demonstration at the IITA Southern Africa Hub, showcasing hands-on data collection under the LEG4DEV program.
Students, researchers, and partners during a field demonstration at the IITA Southern Africa Hub, showcasing hands-on data collection under the LEG4DEV program.

Speaking during the meeting, SLU’s Prof. Jennie Barron said the engagement highlighted two critical priorities: building capacity among young scientists and strengthening the collection of reliable, ground-level data to support sustainable food systems under increasing climate variability.

“Changing weather patterns, emerging pests and diseases, and environmental pressures continue to affect both small- and large-scale farming and food and nutrition outcomes. While tools such as artificial intelligence, remote sensing, and modelling offer significant potential, their effectiveness depends on the availability of open, accessible, and representative field data.”

Prof. Barron added that strengthening data collection in data-limited environments remains critical, and that demonstrations by SLU and UNZA students, in collaboration with IITA, illustrated how improved tools and sensors are helping researchers generate the evidence needed to inform climate-resilient agricultural production and evidence-based policy.

“Open, accessible, and representative data of production and food systems will be the foundation for evidence-based policy and climate-resilient agricultural production going forward,” she said.

IITA–Southern Africa Hub Director Dr David Chikoye said the engagement marked the beginning of a broader conversation on how individual stakeholder efforts can be better aligned at the practical level to contribute to a shared vision for sustainable, climate-resilient food systems.

He added that the discussions highlighted the value of collaboration across institutions, opening opportunities to strengthen existing partnerships and explore new ones, including with national institutions such as ZamStats, which plays a critical role in strengthening data generation, management, and use.

“We look forward to continuing this dialogue and identifying practical ways in which our institutions can work together to scale impact, strengthen evidence-based decision-making, and ensure that our collective investments translate into tangible benefits for farmers, researchers, and food systems,” Dr Chikoye said.

Meanwhile, a representative from the Embassy of Sweden in Zambia, Paula Engwall, said the visit provided valuable insight into ongoing cooperation between Swedish and Zambian partners and its contribution to more sustainable, climate-smart agriculture.

She noted that IITA’s work aligns well with the Swedish International Development Cooperation Agency’s (SIDA) global and Zambian priorities, particularly its engagement with youth in agribusiness.

“For the Swedish Embassy, it is valuable to gain insight into both the needs and opportunities within this space, and to explore potential synergies that could be further developed, including possible collaboration between IITA and ZamStats. Overall, the exchange was very constructive and reinforced the importance of strong partnerships in delivering shared benefits. We look forward to seeing how IITA’s collaboration with SLU and other relevant actors continues to evolve.”

The engagement meeting also included a field demonstration, during which students showcased how measurements such as soil conditions, crop performance, and environmental observations are collected and linked to digital tools to support analysis and decision-making.

Emmanuel Ngonga, a PhD student in soil science at SLU, said the hands-on fieldwork helped him understand how data collected on the ground feeds into broader research and decision-making processes, giving him practical skills to carry into his work.

Through the LEG4DEV program, the collaboration between IITA and SLU is strengthening young scientists’ skills and laying the foundation for a more resilient and sustainable agricultural future.

Contributed by Rachel Namukolo-Nali


Contributed by

Related news

No items found

Leave a Reply

Your email address will not be published. Required fields are marked *

Scroll to Top
Olaosebikan, Olamide

Olamide Deborah Nwanze is a Senior Research Associate specializing in gender mainstreaming research to inform participatory and inclusive breeding, variety development, and seed systems policies regarding root, tuber, and banana (RTB) crops in the International Institute of Tropical Agriculture Headquarters, Ibadan, Nigeria. She is a PhD candidate at the University of Ibadan and holds an MSc and B. Agric in Agricultural Extension and Rural Development. Olamide is a fellow of the African Women in Agricultural Research and Development – Gender Responsive Agricultural Systems Policy (AWARD-GRASP) and the Gender Responsive Researchers Equipped for Agricultural Transformation (GREAT). She seeks to apply her gender-mainstreaming learnings, gender-responsive research, and policy development, and review expertise to facilitate women, youth, children, and vulnerable social group’s access to and adoption of agricultural Innovations that guarantee food, nutrition, income, and livelihood security in Africa. Her current roles include mentoring research fellows, development of guides and training manuals, implementation and adaptation of gender frameworks and tools, value chain actors’ engagement as citizen science partners, policy review and redesign, data management, and analysis. Her current research explores mixed methods and participatory and interdisciplinary approaches to capture and highlight gender dynamics, needs, preferences, and challenges stakeholders face within the agricultural livelihood value chain to prioritize gender-inclusive strategies in breeding programs, policy design, and implementation.

At IITA, she contributes to the implementation of the CGIAR Accelerated Breeding Initiative and Genetic Innovation Programs; participatory and gender research within the NextGen CassavaHarvestPlusRTBFoods, and Tricot-ClimMob 1000Farms Projects; and gender knowledge communication via the G-LENS webinar series, video documentary, policy briefspublications, and blogs.

 

Recent publications

de Sousa, K., van Etten, J., Manners, R. Bello, A., Teeken, B., Olaosebikan, O., et al. 2024. The tricot approach: an agile framework for decentralized on-farm testing supported by citizen science. A retrospective. Agron. Sustain. Dev. 44, 8. https://doi.org/10.1007/s13593-023-00937-1

Madu, T., Onwuka, S., Nwafor, S., Onyemauwa, N., Ejechi, M., Ofoeze, M., Ukeje, B., Eluagu, C., Olaosebikan, O., Okoye, B., 2024. Gender-Inclusive Consumer Studies Improve Cassava Breeding in Nigeria in: Frontiers in Sociology, volume 9, number: 1224504, doi: 10.3389/fsoc.2024.1224504

Olaosebikan, O.; Bello, A.; Utoblo, O.; Okoye, B.; Olutegbe, N.; Garner, E.; Teeken, B.; Bryan, E.; Forsythe, L.; Cole, S.; Madu, T. 2023.  Stressors and Resilience within the Cassava Value Chain in Nigeria: Preferred Cassava Variety Traits and Response Strategies of Men and Women to Inform Breeding. Sustainability 15, 7837. https://doi.org/10.3390/su15107837

Okoye, B., Ofoeze, M., Ejechi, M., Onwuka, S., Nwafor, S., Onyemauwa, N., Ukeje, B., Eluagu, C., Obidiegwu, J.*, Olaosebikan, O., Madu, T.* 2023. Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis in: Frontiers in Sociology, volume 8, number: 1232626, pages 1 – 9, ISSN 2297-7775, 2023. https://www.frontiersin.org/articles/10.3389/fsoc.2023.1232626/full

Olaosebikan, O., Bello, A. A., de Sousa, K., Ndjouenkeu, R., Adesokan, M., Alamu, E. O., Agbona, A., van Etten, J., Kegah, F. N.*, Dufour, D., Bouniol, A., Teeken, B. 2023. Consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot) in: Journal of the Science of Food and Agriculture,

Teeken, B., Olaosebikan, O., Bello, A. A., Madu, T.*, Cole, S. M. 2023. Qualitative assessment on the positionality and preferences of dyads in relation to cassava-related activities: working with tricot trial citizen scientists https://hdl.handle.net/10568/138326 Type: Manual

Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A., Fotso Kuate, A., Madu, T.*, Okoye, B.*, Ofoeze, M.*, Nwafor, S.*, Onyemauwa, N.*, Adinsi, L.*, Forsythe, L., Dufour, D. 2023. Varietal impact on women’s labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa in: Journal of the Science of Food and Agriculture, pages 1 – 25, ISSN 0022-5142,

Bello, A. A., Agbona, A., Olaosebikan, O., Edughaen, G., Dufour, D., Bouniol, A., Iluebbey, P., Ndjouenkeu, R.*, Rabbi, I. Y., Teeken, B. 2023. Genetic and environmental effects on processing productivity and food product yield: drudgery of women’s work in: Journal of the Science of Food and Agriculture, pages 1 – 32, ISSN 0022-5142, 5

Cavicchioli, M., Zimbiti, T., Teeken, B., Nwanze, D.O., Liani, M., Parkes, E. & Bello, A. 2023. IITA-Gender Responsive Breeding Training Report. Genetic Resources Center, IITA-HQ, Ibadan, 21-23 September, 2022. Ibadan, Nigeria: IITA, (34 p.).https://hdl.handle.net/10568/131368

Agbona, A. Peteti P., Teeken B., Olaosebikan O. Bello, A. A., Parkes, E., Rabbi, I. Y., Mueller, L., Egesi, C., Kulakow, P. 2022. Data Management in Multi-disciplinary African RTB Crop Breeding Programs. In: Williamson, H.F., Leonelli, S. (eds) Towards Responsible Plant Data Linkage: Data Challenges for Agricultural Research and Development. Springer, Cham. https://doi.org/10.1007/978-3-031-13276-6_5

Lora Forsythe, Pricilla Marimo, Sarah Mayanja, Olamide D. Olaosebikan, Esme Stuart, Bela Teeken, Benjamin Okoye, Tessy Madu, (2021). Cross-product Gender Analysis of RTBfoods Step 2 Gendered Food Mapping on RTB Products. Understanding the Drivers of Trait Preferences and the Development of Multi-user RTB Product Profiles, WP1. London, UK: RTBfoods Field Scientific Report, 30 p.

Teeken, B., Garner, E., Agbona, A., Balogun, I., Olaosebikan, O., Bello, A., Madu, T., Okoye, B., Egesi, C., Kulakow, P. and Tufan, H.A. 2021. Beyond “Women’s Traits”: Exploring How Gender, Social Difference, and Household Characteristics Influence Trait Preferences. Frontiers Sustainable Food Systems 5:740926. https://doi.org/10.3389/fsufs.2021.740926

Teeken, B., Agbona, A., Bello, A., Olaosebikan, O., Alamu, E., Adesokan, M., Awoyale, W., Madu, T., Okoye, B., Chijioke, U., Owoade, D., Okoro, M., Bouniol, A., Dufour, D., Hershey, C., Rabbi, I., Maziya‐Dixon, B., Egesi, C., Tufan, H. and Kulakow, P. (020. Understanding cassava varietal preferences through pairwise ranking of gari‐eba and fufu prepared by local farmer–processors. Int J Food Sci Technol. https://doi.org/10.1111/ijfs.14862

Bela Teeken, Olamide Olaosebikan, Ireti Balogun, Benjamin Okoye, Tessy Madu, Steven Cole, Abolore Bello, Elizabeth Parkes. (2020). Piloting the G+ customer and product profile tools for gender-responsive cassava breeding in Nigeria. Nigeria: International Institute of Tropical Agriculture (IITA). https://hdl.handle.net/20.500.11766/13000