IITA NEWS

IITA launches International Year of Plant Health (IYPH) 2020 at R4D Week
November 22, 2019
With decades of research contributing to the improvement of plant health globally and across Africa in particular, the International Institute of Tropical Agriculture (IITA) joined the plant science community on 22 November to launch the International Year of Plant Health (IYPH) 2020. The IYPH 2020 is a year-long observance with the theme, “Protecting Plant Health in a Changing World” and aims to raise global awareness on how plant health can help end hunger, reduce poverty, and protect biodiversity and the environment. The launch took place as part of the Institute’s Research for Development (R4D) Week, and took into account the landmark contributions of the Institute in the area of plant health and agriculture in its over 50 years of research work in Africa. IITA launches International Year of Plant Health (IYPH) 2020 at R4D Week The United Nations General Assembly declared 2020 as the Year of Plant Health recognizing the importance of healthy plants in addressing food security and sustaining life on Earth. The UN sees plant health as key to the sustainable development of agriculture to feed the growing global population by 2050. In line with this, the Institute is taking stock of the immense progress in the area of breeding resistant crop varieties as part of efforts to improve crop productivity, tackle food security and plant health research. The International Institute of Tropical Agriculture (IITA) began in 1967 with the founders—Ford and Rockefeller Foundations—targeting increased crop yields to meet the level of production required to supply the food demand in Africa. So in the earlier days, research focused on increasing productivity until nature played a nasty trick three years later. In 1970, faced with the outbreak of the Maize Streak Virus (MSV) disease that could have entirely wiped out the maize crop, IITA’s research focus turned to plant health without abandoning the yield objective. IITA and partners worked tirelessly to combat MSV and by 1985 high yielding cultivars and hybrids with different maturity classes, grain colors, and textures for different zones in Africa were released. To breed these MSV resistant varieties, IITA together with the International Maize and Wheat Improvement Center (CIMMYT) and 36 national partners, got germplasm from Thailand, Central and South America. Because of this concerted effort to overcome MSV, in 1986, IITA got its first award in plant health—the CGIAR King Baudouin Award. According to IITA Entomologist Georg Goergen, “Agriculture in tropical Africa is widely prevailing in a smallholder situation. In this context, biodiversity is often comparatively high and biotic stress such as insect pests and plant diseases are frequently challenging,” hence the need to continuously research into ways to address these challenges. Over the years, IITA recorded more successes in plant breeding research in Africa with numerous awards that have strengthened the Institute’s commitment to plant health. The research from the Institute has cut across different crops culminating in multiple awards including the 2006 CGIAR Outstanding Senior Scientist Award to IITA Breeder Bahdur Singh, for breeding fast maturing “60-day” cowpea cultivars for the tropics as well as cultivars with resistance to more than 10 pathogens and drought and heat tolerance in other cultivars. Biological control, which is the use of natural enemies to fight crop pests, was also adopted alongside resistance breeding. Biocontrol was first used in combating the cassava mealybug and cassava green mite using Apoanagyrus lopezi, a predator wasp. This wasp, from South America, is a natural enemy to the mealybug and green mite. It controlled the cassava mealybug wherever it was released. This was the first of many successes in biocontrol, this research breakthrough won the CGIAR King Baudouin Award in 1990, along with the International Center for Tropical Agriculture (CIAT) team. With the recorded success in the use of the biocontrol, IITA opened a Biological Control Center for Africa in Cotonou, Benin, in the 1980s. This center has grown to become Africa’s leading biocontrol research hub. Scientists from Cotonou have put their expertise to many pest challenges and surmounting them. According to the UN resolution affirming this international year, the global science community is hoping that the celebration of the year would “encourage actions to promote and implement activities in favor of preserving and sustaining global plant resources and raise awareness of the importance of plant health in addressing issues of global concern, including hunger, poverty, and threats to the environment.”

About IITA

The International Institute of Tropical Agriculture (IITA) is a not-for-profit institution that generates agricultural innovations to meet Africa’s most pressing challenges of hunger, malnutrition, poverty, and natural resource degradation. Working with various partners across sub-Saharan Africa, we improve livelihoods, enhance food and nutrition security, increase employment, and preserve natural resource integrity. IITA is a member of CGIAR, a global agriculture research partnership for a food secure future. Media contact: Katherine Lopez, Head of Communication, k.lopez@cgiar.org

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Olaosebikan, Olamide

Olamide Deborah Nwanze is a Senior Research Associate specializing in gender mainstreaming research to inform participatory and inclusive breeding, variety development, and seed systems policies regarding root, tuber, and banana (RTB) crops in the International Institute of Tropical Agriculture Headquarters, Ibadan, Nigeria. She is a PhD candidate at the University of Ibadan and holds an MSc and B. Agric in Agricultural Extension and Rural Development. Olamide is a fellow of the African Women in Agricultural Research and Development – Gender Responsive Agricultural Systems Policy (AWARD-GRASP) and the Gender Responsive Researchers Equipped for Agricultural Transformation (GREAT). She seeks to apply her gender-mainstreaming learnings, gender-responsive research, and policy development, and review expertise to facilitate women, youth, children, and vulnerable social group’s access to and adoption of agricultural Innovations that guarantee food, nutrition, income, and livelihood security in Africa. Her current roles include mentoring research fellows, development of guides and training manuals, implementation and adaptation of gender frameworks and tools, value chain actors’ engagement as citizen science partners, policy review and redesign, data management, and analysis. Her current research explores mixed methods and participatory and interdisciplinary approaches to capture and highlight gender dynamics, needs, preferences, and challenges stakeholders face within the agricultural livelihood value chain to prioritize gender-inclusive strategies in breeding programs, policy design, and implementation.

At IITA, she contributes to the implementation of the CGIAR Accelerated Breeding Initiative and Genetic Innovation Programs; participatory and gender research within the NextGen CassavaHarvestPlusRTBFoods, and Tricot-ClimMob 1000Farms Projects; and gender knowledge communication via the G-LENS webinar series, video documentary, policy briefspublications, and blogs.

 

Recent publications

de Sousa, K., van Etten, J., Manners, R. Bello, A., Teeken, B., Olaosebikan, O., et al. 2024. The tricot approach: an agile framework for decentralized on-farm testing supported by citizen science. A retrospective. Agron. Sustain. Dev. 44, 8. https://doi.org/10.1007/s13593-023-00937-1

Madu, T., Onwuka, S., Nwafor, S., Onyemauwa, N., Ejechi, M., Ofoeze, M., Ukeje, B., Eluagu, C., Olaosebikan, O., Okoye, B., 2024. Gender-Inclusive Consumer Studies Improve Cassava Breeding in Nigeria in: Frontiers in Sociology, volume 9, number: 1224504, doi: 10.3389/fsoc.2024.1224504

Olaosebikan, O.; Bello, A.; Utoblo, O.; Okoye, B.; Olutegbe, N.; Garner, E.; Teeken, B.; Bryan, E.; Forsythe, L.; Cole, S.; Madu, T. 2023.  Stressors and Resilience within the Cassava Value Chain in Nigeria: Preferred Cassava Variety Traits and Response Strategies of Men and Women to Inform Breeding. Sustainability 15, 7837. https://doi.org/10.3390/su15107837

Okoye, B., Ofoeze, M., Ejechi, M., Onwuka, S., Nwafor, S., Onyemauwa, N., Ukeje, B., Eluagu, C., Obidiegwu, J.*, Olaosebikan, O., Madu, T.* 2023. Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis in: Frontiers in Sociology, volume 8, number: 1232626, pages 1 – 9, ISSN 2297-7775, 2023. https://www.frontiersin.org/articles/10.3389/fsoc.2023.1232626/full

Olaosebikan, O., Bello, A. A., de Sousa, K., Ndjouenkeu, R., Adesokan, M., Alamu, E. O., Agbona, A., van Etten, J., Kegah, F. N.*, Dufour, D., Bouniol, A., Teeken, B. 2023. Consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot) in: Journal of the Science of Food and Agriculture,

Teeken, B., Olaosebikan, O., Bello, A. A., Madu, T.*, Cole, S. M. 2023. Qualitative assessment on the positionality and preferences of dyads in relation to cassava-related activities: working with tricot trial citizen scientists https://hdl.handle.net/10568/138326 Type: Manual

Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A., Fotso Kuate, A., Madu, T.*, Okoye, B.*, Ofoeze, M.*, Nwafor, S.*, Onyemauwa, N.*, Adinsi, L.*, Forsythe, L., Dufour, D. 2023. Varietal impact on women’s labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa in: Journal of the Science of Food and Agriculture, pages 1 – 25, ISSN 0022-5142,

Bello, A. A., Agbona, A., Olaosebikan, O., Edughaen, G., Dufour, D., Bouniol, A., Iluebbey, P., Ndjouenkeu, R.*, Rabbi, I. Y., Teeken, B. 2023. Genetic and environmental effects on processing productivity and food product yield: drudgery of women’s work in: Journal of the Science of Food and Agriculture, pages 1 – 32, ISSN 0022-5142, 5

Cavicchioli, M., Zimbiti, T., Teeken, B., Nwanze, D.O., Liani, M., Parkes, E. & Bello, A. 2023. IITA-Gender Responsive Breeding Training Report. Genetic Resources Center, IITA-HQ, Ibadan, 21-23 September, 2022. Ibadan, Nigeria: IITA, (34 p.).https://hdl.handle.net/10568/131368

Agbona, A. Peteti P., Teeken B., Olaosebikan O. Bello, A. A., Parkes, E., Rabbi, I. Y., Mueller, L., Egesi, C., Kulakow, P. 2022. Data Management in Multi-disciplinary African RTB Crop Breeding Programs. In: Williamson, H.F., Leonelli, S. (eds) Towards Responsible Plant Data Linkage: Data Challenges for Agricultural Research and Development. Springer, Cham. https://doi.org/10.1007/978-3-031-13276-6_5

Lora Forsythe, Pricilla Marimo, Sarah Mayanja, Olamide D. Olaosebikan, Esme Stuart, Bela Teeken, Benjamin Okoye, Tessy Madu, (2021). Cross-product Gender Analysis of RTBfoods Step 2 Gendered Food Mapping on RTB Products. Understanding the Drivers of Trait Preferences and the Development of Multi-user RTB Product Profiles, WP1. London, UK: RTBfoods Field Scientific Report, 30 p.

Teeken, B., Garner, E., Agbona, A., Balogun, I., Olaosebikan, O., Bello, A., Madu, T., Okoye, B., Egesi, C., Kulakow, P. and Tufan, H.A. 2021. Beyond “Women’s Traits”: Exploring How Gender, Social Difference, and Household Characteristics Influence Trait Preferences. Frontiers Sustainable Food Systems 5:740926. https://doi.org/10.3389/fsufs.2021.740926

Teeken, B., Agbona, A., Bello, A., Olaosebikan, O., Alamu, E., Adesokan, M., Awoyale, W., Madu, T., Okoye, B., Chijioke, U., Owoade, D., Okoro, M., Bouniol, A., Dufour, D., Hershey, C., Rabbi, I., Maziya‐Dixon, B., Egesi, C., Tufan, H. and Kulakow, P. (020. Understanding cassava varietal preferences through pairwise ranking of gari‐eba and fufu prepared by local farmer–processors. Int J Food Sci Technol. https://doi.org/10.1111/ijfs.14862

Bela Teeken, Olamide Olaosebikan, Ireti Balogun, Benjamin Okoye, Tessy Madu, Steven Cole, Abolore Bello, Elizabeth Parkes. (2020). Piloting the G+ customer and product profile tools for gender-responsive cassava breeding in Nigeria. Nigeria: International Institute of Tropical Agriculture (IITA). https://hdl.handle.net/20.500.11766/13000