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How I-Youth, Agrihub Nigeria projects are supporting youths to modernize dairy farming in Adamawa State
February 14, 2025

Bales of high-quality grasses, along with farm boots, hats, and overalls provided to the participants.
Bales of high-quality grasses, along with farm boots, hats, and overalls provided to the participants.

The youth in the agribusiness unit of IITA has provided employment opportunities for 500 youths along the dairy value chain in Adamawa State. The initiative, which was birth from the collaboration with Sebore International Farms, is targeted at unemployed young people in the state and aims to equip them with the technical and business skills required to thrive in the dairy sector.

The participants, who are the second cohorts of the initiative, will operate in various capacities in the communities. About 100 participants were trained as veterinary service providers who will render basic health services to dairy farmers and assist them with timely responses and first aid treatment for their cattle’s health-related challenges. Also, 300 youths were trained in dairy production and will supply milk to an established market in the state. The third category of youth who received training on feed and fodder production are expected to produce nutritious food for the cattle to improve their milk production.

While speaking during the participants’ graduation and input distribution ceremony, a representative of the Youth in Agribusiness unit, Adetola Adenmosun, mentioned that the initiative and collaboration with Sebore International Farms was to address some of the challenges faced by dairy farmers. According to her, the challenges include, but are not limited to, access to healthy cattle for quality milk and increased productivity, securing quality feed for optimal milk yield, and access to reliable veterinary services for health emergencies. While commending the youths for their resilience, she encouraged them to utilize the training and other resources provided to them to improve their businesses, livelihoods, and communities.

A women’s cooperative group receiving their certificate of registration and input from Mr. Ardo Bamanga Dalil, District Head of Mayo-Belwa, Adamawa State.
A women’s cooperative group receiving their certificate of registration and input from Mr. Ardo Bamanga Dalil, District Head of Mayo-Belwa, Adamawa State.

Also speaking at the event, the Managing Director of Sebore International Farm, Aminu Nyako, said it had become expedient to invest in the youth early enough to maximize their contributions to food security now and in the future.

“The future is the youths, and we must invest heavily right now to ensure that the youth have a place in dairy farming and agriculture in Adamawa State and the whole of Nigeria. For this reason, we ensured that the training and intervention by Sebore Farms in partnership with IITA are all-encompassing.”

“We have trained you, we have organized you into cooperatives, we have taught you how to take care of the cows, we have given you access to veterinary services, we have given you access to feed and fodder, how to cultivate the feed and fodder and access to market to sell your milk. This kind of intervention is completely end-to-end to integrate you into the dairy sector,” he added.

Ardo Bamanga Dalil presenting some high-quality feed to a participant in the feed and fodder unit.
Ardo Bamanga Dalil presenting some high-quality feed to a participant in the feed and fodder unit.

The District Head of Mayo-Belwa Community, Ardo Bamanga Dalil, congratulated the farmers, and commended the partners for their contribution to providing jobs for young people.   “To our partners, your visionary leadership and unwavering support have created opportunities and instilled hope in the hearts of these young farmers and countless others who will benefit from their success. Like Oliver Twist, we humbly ask you to do more,” he said.

The event featured various sessions, including sensitization on financial inclusion and its crucial role in modern dairy agribusiness. Participants were also reminded of the best practices in modern dairy practices and veterinary care.

While applauding the intervention, one of the participants, Husseini Zakariyau, said, “Sebore Farms, in partnership with IITA, have invested their money, energy, and resources to provide training opportunities for us. The training was comprehensive; I learned how to identify illnesses in cattle, administer the proper medications, and apply treatments orally or through intravenous push (IV). This program gave us veterinary tool kits, enabling us to return to our communities and provide qualitative care for our cattle. I chose veterinary service to control common illnesses among our cattle, thereby helping my people and myself.”

Part of the input distributed to support the 500 farmers included the input of high-yielding cattle breeds, improved fodder varieties rich in nutrients, and essential veterinary care tool kits. The farmers were also organized into cooperatives based on their respective activities: 30 cooperatives for dairy producers, 10 for feed and fodder producers, and 10 for veterinary service providers. This structure ensures the businesses’ sustainability while strengthening members’ production capacity and profitability.

With improved cattle breeds, nutrient-rich fodder varieties, and essential veterinary tool kits now in their hands, these young farmers have been supported to significantly impact the dairy sector within Adamawa and the neighboring states.

Also, last year, about 300 farmers were trained in dairy production and supported with improved cattle breeds that can enhance milk production and supply.

For many of these young farmers, this initiative is a pathway to accessing dignified and fulfilling work, stability, and financial independence. With guaranteed access to the market through Sebore International Farms and strengthened production practices, these young dairy farmers are no longer at the mercy of fluctuating market conditions or outdated practices. Rather, they are becoming leaders in a growing dairy sector, contributing to food security, job creation, and economic development in Adamawa State. Their stories prove that with the right support, young people can redefine the future of agriculture.

Contributed by Jesutofunmi Robinson


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Olaosebikan, Olamide

Olamide Deborah Nwanze is a Senior Research Associate specializing in gender mainstreaming research to inform participatory and inclusive breeding, variety development, and seed systems policies regarding root, tuber, and banana (RTB) crops in the International Institute of Tropical Agriculture Headquarters, Ibadan, Nigeria. She is a PhD candidate at the University of Ibadan and holds an MSc and B. Agric in Agricultural Extension and Rural Development. Olamide is a fellow of the African Women in Agricultural Research and Development – Gender Responsive Agricultural Systems Policy (AWARD-GRASP) and the Gender Responsive Researchers Equipped for Agricultural Transformation (GREAT). She seeks to apply her gender-mainstreaming learnings, gender-responsive research, and policy development, and review expertise to facilitate women, youth, children, and vulnerable social group’s access to and adoption of agricultural Innovations that guarantee food, nutrition, income, and livelihood security in Africa. Her current roles include mentoring research fellows, development of guides and training manuals, implementation and adaptation of gender frameworks and tools, value chain actors’ engagement as citizen science partners, policy review and redesign, data management, and analysis. Her current research explores mixed methods and participatory and interdisciplinary approaches to capture and highlight gender dynamics, needs, preferences, and challenges stakeholders face within the agricultural livelihood value chain to prioritize gender-inclusive strategies in breeding programs, policy design, and implementation.

At IITA, she contributes to the implementation of the CGIAR Accelerated Breeding Initiative and Genetic Innovation Programs; participatory and gender research within the NextGen CassavaHarvestPlusRTBFoods, and Tricot-ClimMob 1000Farms Projects; and gender knowledge communication via the G-LENS webinar series, video documentary, policy briefspublications, and blogs.

 

Recent publications

de Sousa, K., van Etten, J., Manners, R. Bello, A., Teeken, B., Olaosebikan, O., et al. 2024. The tricot approach: an agile framework for decentralized on-farm testing supported by citizen science. A retrospective. Agron. Sustain. Dev. 44, 8. https://doi.org/10.1007/s13593-023-00937-1

Madu, T., Onwuka, S., Nwafor, S., Onyemauwa, N., Ejechi, M., Ofoeze, M., Ukeje, B., Eluagu, C., Olaosebikan, O., Okoye, B., 2024. Gender-Inclusive Consumer Studies Improve Cassava Breeding in Nigeria in: Frontiers in Sociology, volume 9, number: 1224504, doi: 10.3389/fsoc.2024.1224504

Olaosebikan, O.; Bello, A.; Utoblo, O.; Okoye, B.; Olutegbe, N.; Garner, E.; Teeken, B.; Bryan, E.; Forsythe, L.; Cole, S.; Madu, T. 2023.  Stressors and Resilience within the Cassava Value Chain in Nigeria: Preferred Cassava Variety Traits and Response Strategies of Men and Women to Inform Breeding. Sustainability 15, 7837. https://doi.org/10.3390/su15107837

Okoye, B., Ofoeze, M., Ejechi, M., Onwuka, S., Nwafor, S., Onyemauwa, N., Ukeje, B., Eluagu, C., Obidiegwu, J.*, Olaosebikan, O., Madu, T.* 2023. Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis in: Frontiers in Sociology, volume 8, number: 1232626, pages 1 – 9, ISSN 2297-7775, 2023. https://www.frontiersin.org/articles/10.3389/fsoc.2023.1232626/full

Olaosebikan, O., Bello, A. A., de Sousa, K., Ndjouenkeu, R., Adesokan, M., Alamu, E. O., Agbona, A., van Etten, J., Kegah, F. N.*, Dufour, D., Bouniol, A., Teeken, B. 2023. Consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot) in: Journal of the Science of Food and Agriculture,

Teeken, B., Olaosebikan, O., Bello, A. A., Madu, T.*, Cole, S. M. 2023. Qualitative assessment on the positionality and preferences of dyads in relation to cassava-related activities: working with tricot trial citizen scientists https://hdl.handle.net/10568/138326 Type: Manual

Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A., Fotso Kuate, A., Madu, T.*, Okoye, B.*, Ofoeze, M.*, Nwafor, S.*, Onyemauwa, N.*, Adinsi, L.*, Forsythe, L., Dufour, D. 2023. Varietal impact on women’s labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa in: Journal of the Science of Food and Agriculture, pages 1 – 25, ISSN 0022-5142,

Bello, A. A., Agbona, A., Olaosebikan, O., Edughaen, G., Dufour, D., Bouniol, A., Iluebbey, P., Ndjouenkeu, R.*, Rabbi, I. Y., Teeken, B. 2023. Genetic and environmental effects on processing productivity and food product yield: drudgery of women’s work in: Journal of the Science of Food and Agriculture, pages 1 – 32, ISSN 0022-5142, 5

Cavicchioli, M., Zimbiti, T., Teeken, B., Nwanze, D.O., Liani, M., Parkes, E. & Bello, A. 2023. IITA-Gender Responsive Breeding Training Report. Genetic Resources Center, IITA-HQ, Ibadan, 21-23 September, 2022. Ibadan, Nigeria: IITA, (34 p.).https://hdl.handle.net/10568/131368

Agbona, A. Peteti P., Teeken B., Olaosebikan O. Bello, A. A., Parkes, E., Rabbi, I. Y., Mueller, L., Egesi, C., Kulakow, P. 2022. Data Management in Multi-disciplinary African RTB Crop Breeding Programs. In: Williamson, H.F., Leonelli, S. (eds) Towards Responsible Plant Data Linkage: Data Challenges for Agricultural Research and Development. Springer, Cham. https://doi.org/10.1007/978-3-031-13276-6_5

Lora Forsythe, Pricilla Marimo, Sarah Mayanja, Olamide D. Olaosebikan, Esme Stuart, Bela Teeken, Benjamin Okoye, Tessy Madu, (2021). Cross-product Gender Analysis of RTBfoods Step 2 Gendered Food Mapping on RTB Products. Understanding the Drivers of Trait Preferences and the Development of Multi-user RTB Product Profiles, WP1. London, UK: RTBfoods Field Scientific Report, 30 p.

Teeken, B., Garner, E., Agbona, A., Balogun, I., Olaosebikan, O., Bello, A., Madu, T., Okoye, B., Egesi, C., Kulakow, P. and Tufan, H.A. 2021. Beyond “Women’s Traits”: Exploring How Gender, Social Difference, and Household Characteristics Influence Trait Preferences. Frontiers Sustainable Food Systems 5:740926. https://doi.org/10.3389/fsufs.2021.740926

Teeken, B., Agbona, A., Bello, A., Olaosebikan, O., Alamu, E., Adesokan, M., Awoyale, W., Madu, T., Okoye, B., Chijioke, U., Owoade, D., Okoro, M., Bouniol, A., Dufour, D., Hershey, C., Rabbi, I., Maziya‐Dixon, B., Egesi, C., Tufan, H. and Kulakow, P. (020. Understanding cassava varietal preferences through pairwise ranking of gari‐eba and fufu prepared by local farmer–processors. Int J Food Sci Technol. https://doi.org/10.1111/ijfs.14862

Bela Teeken, Olamide Olaosebikan, Ireti Balogun, Benjamin Okoye, Tessy Madu, Steven Cole, Abolore Bello, Elizabeth Parkes. (2020). Piloting the G+ customer and product profile tools for gender-responsive cassava breeding in Nigeria. Nigeria: International Institute of Tropical Agriculture (IITA). https://hdl.handle.net/20.500.11766/13000