IITA NEWS

Africa’s farmers will have room to grow
January 29, 2007

A vital research program that has already had significant impact on the lives of African farmers will accelerate its work for their benefit, thanks to new funding from one of the world’s most important philanthropic organizations, the Bill and Melinda Gates Foundation. The research also marks the forging of a strong, new partnership between the developing world’s premier research organizations dedicated to improving the livelihoods of farm families who rely on maize—the International Maize and Wheat Improvement Center (CIMMYT) and the International Institute of Tropical Agriculture (IITA).

The two centers will team with research partners in 11 of Africa’s most maize-dependent and drought-affected countries.

More than a quarter of a billion Africans depend on maize as their staple food, often eating a quarter kilo or more of maize and maize products every day. Any disruption in the supply of maize, either at the farm level or to the markets, has destructive consequences for the most vulnerable. Unpredictable rainfall, recurring drought, and loss of soil fertility have all made the maize harvests in Africa uncertain. Today, many farm families cannot grow enough food to last the year and do not have income to buy food. Accepting donated food aid is often the only way to survive. This robs families of their dignity and shackles development.

For more than a decade, CIMMYT and IITA, working in cooperation with a wide range of partners in countries throughout sub-Saharan Africa, have been developing solutions, in particular maize that can produce even during drought, for farm families who depend on maize for their food security and livelihoods. Farmers themselves participate in the breeding process, providing l and for test plots and screening, and scoring potential new varieties. Thanks to the combined efforts of national agricultural research systems, nongovernment organizations, and seed companies in several African nations, up to a million hectares are now sown to new, drought-tolerant varieties, giving farmers a 25–30% boost in yield.

But there is much more potential to be realized for farmers in the region, potential that can raise farm families from below subsistence to annual surplus. That will give them the option to sell surpluses to the rapidly growing urban markets or to devote some of their l and to other crops, in particular crops which contribute to restoring soil fertility and enhancing incomes. In either case, the farmer’s overall risk is lessened and life and livelihoods improved.

“With every year of research that we do now and in the future, we can add to a drought-affected field another 100 kg of maize,” says Marianne Bänziger, Director of CIMMYT’s Global Maize Program, “That means more maize for farming families to eat or sell when conditions are toughest.” CIMMYT and IITA will combine their expertise in working with maize farmers in varying agroecologies across the continent and will draw from the genetic resources (maize seeds) held in their two substantial germplasm banks to make this research program truly pan-African.

The vision of the new work is to generate maize varieties which are much hardier when drought hits. Doubling the yield of adapted maize varieties under drought is the ambitious goal for the next 10 years and is possible because of the huge, natural, genetic variation in maize and new scientific methods that permit better use of this variation. New varieties of drought-tolerant maize will play a significant part in mitigating the potentially disastrous consequences for the crop that could result from global warming.

“The importance of this work to sub-Saharan Africa and its people cannot be overemphasized,” says Romano Kiome, Permanent Secretary to the Ministry of Agriculture of Kenya. “It is heartening that the Bill and Melinda Gates Foundation has recognized it and sees the long-term vision of this project as part of their strategy to help Africa’s development.”

CIMMYT and IITA will continue to use both participatory breeding strategies and drought-stress screening, combined with the new techniques of marker-assisted selection, to improve the efficiency of breeding. The scientists will also analyze bottlenecks in seed systems and identify high-priority areas for future poverty-reducing investments. Finally, work will greatly exp and partnerships with national agricultural research systems, nongovernment organizations, seed companies, and other development initiatives in the region to ensure positive impacts for resource-poor farmers.

For more information please contact:

David Mowbray
Head, Corporate Communications
CIMMYT
Tel: 52 55 5804 7668 (Mex)
Cell: 52 55 3384 0815 (Mex)
Cell: 0734 343 523 (Nairobi)
d.mowbray@cgiar.org

Wilfred Mwangi
Project Leader
CIMMYT Nairobi
Tel: 254-20-7224600
w.mwangi@cgiar.org

Paula Bramel
Deputy Director General
Research for Development
IITA Dar es Salaam
Tel: 255-754-781318
p.bramel@cgiar.org


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Olaosebikan, Olamide

Olamide Deborah Nwanze is a Senior Research Associate specializing in gender mainstreaming research to inform participatory and inclusive breeding, variety development, and seed systems policies regarding root, tuber, and banana (RTB) crops in the International Institute of Tropical Agriculture Headquarters, Ibadan, Nigeria. She is a PhD candidate at the University of Ibadan and holds an MSc and B. Agric in Agricultural Extension and Rural Development. Olamide is a fellow of the African Women in Agricultural Research and Development – Gender Responsive Agricultural Systems Policy (AWARD-GRASP) and the Gender Responsive Researchers Equipped for Agricultural Transformation (GREAT). She seeks to apply her gender-mainstreaming learnings, gender-responsive research, and policy development, and review expertise to facilitate women, youth, children, and vulnerable social group’s access to and adoption of agricultural Innovations that guarantee food, nutrition, income, and livelihood security in Africa. Her current roles include mentoring research fellows, development of guides and training manuals, implementation and adaptation of gender frameworks and tools, value chain actors’ engagement as citizen science partners, policy review and redesign, data management, and analysis. Her current research explores mixed methods and participatory and interdisciplinary approaches to capture and highlight gender dynamics, needs, preferences, and challenges stakeholders face within the agricultural livelihood value chain to prioritize gender-inclusive strategies in breeding programs, policy design, and implementation.

At IITA, she contributes to the implementation of the CGIAR Accelerated Breeding Initiative and Genetic Innovation Programs; participatory and gender research within the NextGen CassavaHarvestPlusRTBFoods, and Tricot-ClimMob 1000Farms Projects; and gender knowledge communication via the G-LENS webinar series, video documentary, policy briefspublications, and blogs.

 

Recent publications

de Sousa, K., van Etten, J., Manners, R. Bello, A., Teeken, B., Olaosebikan, O., et al. 2024. The tricot approach: an agile framework for decentralized on-farm testing supported by citizen science. A retrospective. Agron. Sustain. Dev. 44, 8. https://doi.org/10.1007/s13593-023-00937-1

Madu, T., Onwuka, S., Nwafor, S., Onyemauwa, N., Ejechi, M., Ofoeze, M., Ukeje, B., Eluagu, C., Olaosebikan, O., Okoye, B., 2024. Gender-Inclusive Consumer Studies Improve Cassava Breeding in Nigeria in: Frontiers in Sociology, volume 9, number: 1224504, doi: 10.3389/fsoc.2024.1224504

Olaosebikan, O.; Bello, A.; Utoblo, O.; Okoye, B.; Olutegbe, N.; Garner, E.; Teeken, B.; Bryan, E.; Forsythe, L.; Cole, S.; Madu, T. 2023.  Stressors and Resilience within the Cassava Value Chain in Nigeria: Preferred Cassava Variety Traits and Response Strategies of Men and Women to Inform Breeding. Sustainability 15, 7837. https://doi.org/10.3390/su15107837

Okoye, B., Ofoeze, M., Ejechi, M., Onwuka, S., Nwafor, S., Onyemauwa, N., Ukeje, B., Eluagu, C., Obidiegwu, J.*, Olaosebikan, O., Madu, T.* 2023. Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis in: Frontiers in Sociology, volume 8, number: 1232626, pages 1 – 9, ISSN 2297-7775, 2023. https://www.frontiersin.org/articles/10.3389/fsoc.2023.1232626/full

Olaosebikan, O., Bello, A. A., de Sousa, K., Ndjouenkeu, R., Adesokan, M., Alamu, E. O., Agbona, A., van Etten, J., Kegah, F. N.*, Dufour, D., Bouniol, A., Teeken, B. 2023. Consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot) in: Journal of the Science of Food and Agriculture,

Teeken, B., Olaosebikan, O., Bello, A. A., Madu, T.*, Cole, S. M. 2023. Qualitative assessment on the positionality and preferences of dyads in relation to cassava-related activities: working with tricot trial citizen scientists https://hdl.handle.net/10568/138326 Type: Manual

Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A., Fotso Kuate, A., Madu, T.*, Okoye, B.*, Ofoeze, M.*, Nwafor, S.*, Onyemauwa, N.*, Adinsi, L.*, Forsythe, L., Dufour, D. 2023. Varietal impact on women’s labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa in: Journal of the Science of Food and Agriculture, pages 1 – 25, ISSN 0022-5142,

Bello, A. A., Agbona, A., Olaosebikan, O., Edughaen, G., Dufour, D., Bouniol, A., Iluebbey, P., Ndjouenkeu, R.*, Rabbi, I. Y., Teeken, B. 2023. Genetic and environmental effects on processing productivity and food product yield: drudgery of women’s work in: Journal of the Science of Food and Agriculture, pages 1 – 32, ISSN 0022-5142, 5

Cavicchioli, M., Zimbiti, T., Teeken, B., Nwanze, D.O., Liani, M., Parkes, E. & Bello, A. 2023. IITA-Gender Responsive Breeding Training Report. Genetic Resources Center, IITA-HQ, Ibadan, 21-23 September, 2022. Ibadan, Nigeria: IITA, (34 p.).https://hdl.handle.net/10568/131368

Agbona, A. Peteti P., Teeken B., Olaosebikan O. Bello, A. A., Parkes, E., Rabbi, I. Y., Mueller, L., Egesi, C., Kulakow, P. 2022. Data Management in Multi-disciplinary African RTB Crop Breeding Programs. In: Williamson, H.F., Leonelli, S. (eds) Towards Responsible Plant Data Linkage: Data Challenges for Agricultural Research and Development. Springer, Cham. https://doi.org/10.1007/978-3-031-13276-6_5

Lora Forsythe, Pricilla Marimo, Sarah Mayanja, Olamide D. Olaosebikan, Esme Stuart, Bela Teeken, Benjamin Okoye, Tessy Madu, (2021). Cross-product Gender Analysis of RTBfoods Step 2 Gendered Food Mapping on RTB Products. Understanding the Drivers of Trait Preferences and the Development of Multi-user RTB Product Profiles, WP1. London, UK: RTBfoods Field Scientific Report, 30 p.

Teeken, B., Garner, E., Agbona, A., Balogun, I., Olaosebikan, O., Bello, A., Madu, T., Okoye, B., Egesi, C., Kulakow, P. and Tufan, H.A. 2021. Beyond “Women’s Traits”: Exploring How Gender, Social Difference, and Household Characteristics Influence Trait Preferences. Frontiers Sustainable Food Systems 5:740926. https://doi.org/10.3389/fsufs.2021.740926

Teeken, B., Agbona, A., Bello, A., Olaosebikan, O., Alamu, E., Adesokan, M., Awoyale, W., Madu, T., Okoye, B., Chijioke, U., Owoade, D., Okoro, M., Bouniol, A., Dufour, D., Hershey, C., Rabbi, I., Maziya‐Dixon, B., Egesi, C., Tufan, H. and Kulakow, P. (020. Understanding cassava varietal preferences through pairwise ranking of gari‐eba and fufu prepared by local farmer–processors. Int J Food Sci Technol. https://doi.org/10.1111/ijfs.14862

Bela Teeken, Olamide Olaosebikan, Ireti Balogun, Benjamin Okoye, Tessy Madu, Steven Cole, Abolore Bello, Elizabeth Parkes. (2020). Piloting the G+ customer and product profile tools for gender-responsive cassava breeding in Nigeria. Nigeria: International Institute of Tropical Agriculture (IITA). https://hdl.handle.net/20.500.11766/13000