IITA NEWS

IITA develops biopesticide against major cabbage pest in West Africa
September 21, 2009

Cabbage farms in West Africa ravaged by the Diamondback Moth (DBM), Plutella xylostella, are set to make a strong comeback as IITA scientists in Benin Republic successfully develop and field test the use of a biopesticide based on Beauveria bassiana, a fungus, against the pest. For years, DBM has been devastating both smallholder and commercial cabbage farms in the region, affecting farmers’ incomes and market prices of the crop.

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Adult (above)
Adult (above) and juvenile (bottom) of Plutella xylostella. IITA scientists have been successful in managing the pest using a biopesticide based on B bassiana. Photos from Wikimedia Commons.

“From a disappointment, cabbage production now looks very promising with the use of B. bassiana,” says Raymond Ahinon, head of the Crop Department of the Songhai Center — a facility that specializes in training, production, and research-for-development of sustainable agricultural practices — in Porto Novo, Benin. “We have been using B. bassiana on our cabbage farms for some time now, and it has effectively kept DBM under check,” he adds.

Cabbage, and its cousin kale, are regarded as high-value cash crops. Compared to other vegetables such as carrot and lettuce, farmers say returns are higher with cabbage cultivation. Despite this, thous ands of farmers in West Africa had to ab andon cabbage production because of the destruction caused by DBM on their farms. Market prices for African cabbage have consequently jumped because of dwindling supplies.

The situation is worsened by the high costs associated with synthetic pesticide – farmers’ only recourse against DBM.

“The most common synthetic chemical pesticides used by farmers are bifenthrin and deltamethrin,” says Ignace Godonou, IITA Entomologist based in Benin. “About 19 applications of these chemicals are needed within three months of the crop’s growth prior to harvest. But the cost of these chemicals are oftentimes prohibitive for most farmers.”

Globally, chemical control is estimated at about US$1 billion annually, not counting the costs to human health and the environment related to its use.

Farmers like Louis Aw andjinou, who has been cultivating the crop since 1986, have observed that the chemical pesticides have been less and less effective against DBM over the years. Godonou explains that this is because the pest has developed resistance to a wide range of synthetic insecticides.

Alternatively, farmers have been using botanical pesticides, mostly seed extracts of the neem tree, against DBM and a wide range of other arthropod pests, but the success of this approach has been limited.

Godonou says that when used in an integrated pest management approach, B. bassiana offers a cost-effective solution for the sustainable control of DBM.

A study by Godonou et al published in the Crop Protection Journal in 2008 indicated that B. bassiana grows naturally in soils throughout the world, generally specific to target pests, persists in the environment, ecologically-friendly and easy to mass produce.

“With the ability to remain active on the field for several months after initial application, B. bassiana will end the rigor of repetitions and high costs and risks associated with the use of chemical pesticides,” Godonou adds.

A co-author of the study, C. Atcha-Ahowe, also an IITA scientist, says field trials of B. bassiana have sparked high dem and for it. “Many of the farmers who ab andoned cabbage cultivation because of DBM but who want to go back are requesting for B. bassiana , but the problem is the availability of the product,” he says.

Like Green Muscle® which was picked up by the private sector, Godonou is hopeful that B. bassiana would go the same route and be adopted by vegetable farmers across the continent.

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For more information, please contact:

Dr Ignace Godonou, i.godonou@cgiar.org
Entomologist
IITA-Benin

Jeffrey T. Oliver, o.jeffrey@cgiar.org
Corporate Communications Officer (International)

Godwin Atser, g.atser@cgiar.org
Corporate Communications Officer (West Africa)

Communication Office
IITA – Headquarters
Ibadan, Nigeria

About IITA
Africa has complex problems that plague agriculture and people’s lives. We develop agricultural solutions with our partners to tackle hunger and poverty. Our award winning research for development (R4D) is based on focused, authoritative thinking anchored on the development needs of sub-Saharan Africa. We work with partners in Africa and beyond to reduce producer and consumer risks, enhance crop quality and productivity, and generate wealth from agriculture. IITA is an international non-profit R4D organization founded in 1967, governed by a Board of Trustees, and supported primarily by the CGIAR.


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Olaosebikan, Olamide

Olamide Deborah Nwanze is a Senior Research Associate specializing in gender mainstreaming research to inform participatory and inclusive breeding, variety development, and seed systems policies regarding root, tuber, and banana (RTB) crops in the International Institute of Tropical Agriculture Headquarters, Ibadan, Nigeria. She is a PhD candidate at the University of Ibadan and holds an MSc and B. Agric in Agricultural Extension and Rural Development. Olamide is a fellow of the African Women in Agricultural Research and Development – Gender Responsive Agricultural Systems Policy (AWARD-GRASP) and the Gender Responsive Researchers Equipped for Agricultural Transformation (GREAT). She seeks to apply her gender-mainstreaming learnings, gender-responsive research, and policy development, and review expertise to facilitate women, youth, children, and vulnerable social group’s access to and adoption of agricultural Innovations that guarantee food, nutrition, income, and livelihood security in Africa. Her current roles include mentoring research fellows, development of guides and training manuals, implementation and adaptation of gender frameworks and tools, value chain actors’ engagement as citizen science partners, policy review and redesign, data management, and analysis. Her current research explores mixed methods and participatory and interdisciplinary approaches to capture and highlight gender dynamics, needs, preferences, and challenges stakeholders face within the agricultural livelihood value chain to prioritize gender-inclusive strategies in breeding programs, policy design, and implementation.

At IITA, she contributes to the implementation of the CGIAR Accelerated Breeding Initiative and Genetic Innovation Programs; participatory and gender research within the NextGen CassavaHarvestPlusRTBFoods, and Tricot-ClimMob 1000Farms Projects; and gender knowledge communication via the G-LENS webinar series, video documentary, policy briefspublications, and blogs.

 

Recent publications

de Sousa, K., van Etten, J., Manners, R. Bello, A., Teeken, B., Olaosebikan, O., et al. 2024. The tricot approach: an agile framework for decentralized on-farm testing supported by citizen science. A retrospective. Agron. Sustain. Dev. 44, 8. https://doi.org/10.1007/s13593-023-00937-1

Madu, T., Onwuka, S., Nwafor, S., Onyemauwa, N., Ejechi, M., Ofoeze, M., Ukeje, B., Eluagu, C., Olaosebikan, O., Okoye, B., 2024. Gender-Inclusive Consumer Studies Improve Cassava Breeding in Nigeria in: Frontiers in Sociology, volume 9, number: 1224504, doi: 10.3389/fsoc.2024.1224504

Olaosebikan, O.; Bello, A.; Utoblo, O.; Okoye, B.; Olutegbe, N.; Garner, E.; Teeken, B.; Bryan, E.; Forsythe, L.; Cole, S.; Madu, T. 2023.  Stressors and Resilience within the Cassava Value Chain in Nigeria: Preferred Cassava Variety Traits and Response Strategies of Men and Women to Inform Breeding. Sustainability 15, 7837. https://doi.org/10.3390/su15107837

Okoye, B., Ofoeze, M., Ejechi, M., Onwuka, S., Nwafor, S., Onyemauwa, N., Ukeje, B., Eluagu, C., Obidiegwu, J.*, Olaosebikan, O., Madu, T.* 2023. Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis in: Frontiers in Sociology, volume 8, number: 1232626, pages 1 – 9, ISSN 2297-7775, 2023. https://www.frontiersin.org/articles/10.3389/fsoc.2023.1232626/full

Olaosebikan, O., Bello, A. A., de Sousa, K., Ndjouenkeu, R., Adesokan, M., Alamu, E. O., Agbona, A., van Etten, J., Kegah, F. N.*, Dufour, D., Bouniol, A., Teeken, B. 2023. Consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot) in: Journal of the Science of Food and Agriculture,

Teeken, B., Olaosebikan, O., Bello, A. A., Madu, T.*, Cole, S. M. 2023. Qualitative assessment on the positionality and preferences of dyads in relation to cassava-related activities: working with tricot trial citizen scientists https://hdl.handle.net/10568/138326 Type: Manual

Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A., Fotso Kuate, A., Madu, T.*, Okoye, B.*, Ofoeze, M.*, Nwafor, S.*, Onyemauwa, N.*, Adinsi, L.*, Forsythe, L., Dufour, D. 2023. Varietal impact on women’s labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa in: Journal of the Science of Food and Agriculture, pages 1 – 25, ISSN 0022-5142,

Bello, A. A., Agbona, A., Olaosebikan, O., Edughaen, G., Dufour, D., Bouniol, A., Iluebbey, P., Ndjouenkeu, R.*, Rabbi, I. Y., Teeken, B. 2023. Genetic and environmental effects on processing productivity and food product yield: drudgery of women’s work in: Journal of the Science of Food and Agriculture, pages 1 – 32, ISSN 0022-5142, 5

Cavicchioli, M., Zimbiti, T., Teeken, B., Nwanze, D.O., Liani, M., Parkes, E. & Bello, A. 2023. IITA-Gender Responsive Breeding Training Report. Genetic Resources Center, IITA-HQ, Ibadan, 21-23 September, 2022. Ibadan, Nigeria: IITA, (34 p.).https://hdl.handle.net/10568/131368

Agbona, A. Peteti P., Teeken B., Olaosebikan O. Bello, A. A., Parkes, E., Rabbi, I. Y., Mueller, L., Egesi, C., Kulakow, P. 2022. Data Management in Multi-disciplinary African RTB Crop Breeding Programs. In: Williamson, H.F., Leonelli, S. (eds) Towards Responsible Plant Data Linkage: Data Challenges for Agricultural Research and Development. Springer, Cham. https://doi.org/10.1007/978-3-031-13276-6_5

Lora Forsythe, Pricilla Marimo, Sarah Mayanja, Olamide D. Olaosebikan, Esme Stuart, Bela Teeken, Benjamin Okoye, Tessy Madu, (2021). Cross-product Gender Analysis of RTBfoods Step 2 Gendered Food Mapping on RTB Products. Understanding the Drivers of Trait Preferences and the Development of Multi-user RTB Product Profiles, WP1. London, UK: RTBfoods Field Scientific Report, 30 p.

Teeken, B., Garner, E., Agbona, A., Balogun, I., Olaosebikan, O., Bello, A., Madu, T., Okoye, B., Egesi, C., Kulakow, P. and Tufan, H.A. 2021. Beyond “Women’s Traits”: Exploring How Gender, Social Difference, and Household Characteristics Influence Trait Preferences. Frontiers Sustainable Food Systems 5:740926. https://doi.org/10.3389/fsufs.2021.740926

Teeken, B., Agbona, A., Bello, A., Olaosebikan, O., Alamu, E., Adesokan, M., Awoyale, W., Madu, T., Okoye, B., Chijioke, U., Owoade, D., Okoro, M., Bouniol, A., Dufour, D., Hershey, C., Rabbi, I., Maziya‐Dixon, B., Egesi, C., Tufan, H. and Kulakow, P. (020. Understanding cassava varietal preferences through pairwise ranking of gari‐eba and fufu prepared by local farmer–processors. Int J Food Sci Technol. https://doi.org/10.1111/ijfs.14862

Bela Teeken, Olamide Olaosebikan, Ireti Balogun, Benjamin Okoye, Tessy Madu, Steven Cole, Abolore Bello, Elizabeth Parkes. (2020). Piloting the G+ customer and product profile tools for gender-responsive cassava breeding in Nigeria. Nigeria: International Institute of Tropical Agriculture (IITA). https://hdl.handle.net/20.500.11766/13000