IITA NEWS

Preserving West Africa’s rainforests: Scientists’ 20-year effort pays off
November 1, 2017

Picture of Red-bellied monkey with baby
Red-bellied monkey with baby.

A 20-year project that protects and manages remnants of decrepit forests in a corner of the Republic of Benin in West Africa has resulted in a biodiversity-rich secondary forest, preserving its most important inhabitants, the critically endangered, endemic red-bellied monkey, Cer­copithecus erythrogaster (Cercopithecidae) and 52 other endangered plant species of economic importance to Africa.

The outcome of the project, which was carried out in the Drabo Gbo forest of Southern Benin by IITA’s scientist Emeritus, Peter Neuenschw ander and Aristide Adomou, a scientist from the University of Abomey-Calavi, Cotonou, Benin, was published recently in the open access journal Nature Conservation with the title Reconstituting a rainforest patch in southern Benin for the protection of threatened plants. The project sought to link and rehabilitate small remnant forests and young fallow and agricultural fields to develop a 14-hectare forest reserve through selective management by encouraging forest regrowth and introducing plants from other forest isl ands of southern Benin.

Drabo Gbo is a village of about 500 inhabitants at the southern edge of the Allada Plateau, 30 km north of Cotonou, Benin’s capital. The rehabilitated forests are so rich in biodiversity and now rival that of natural rainforest remnants in the region. Four forests within the Drabo Gbo forest are sacred and host diverse species of butterflies, birds, and endangered species of monkeys, trees, and snakes, among others.

In Africa, about 22 percent is forest and woodl and, and only a small percentage of this acreage is protected. Incredibly important from a human st andpoint because of their timber and water resources, these tree-dominated ecological l andscapes are also reservoirs of outst anding biological diversity. The main­tenance of such managed isl ands of biodiversity is therefore critical considering the impact of human activities over the years that have led to the destruction and loss of such diversity.

The researchers—over the 20-year period—had carefully protected, managed, and encouraged fallow vegetation, removed exotic timber, and introduced 253 species of native plants as seeds and young plantlets collected in the few remaining rainforest patches in southern Benin. Today, the resulting reconstituted forest harbors about 600 species of plants and creates a sanctuary for many animals.

Currently, 224 tree species are growing on the 14 hectares. Among them, 69 are big trees of 10 m height or more. In the Drabo Gbo forest, the number of Cola gigantea (giant cola), which had been largely destroyed in the area, increased steadily under total protection. The timber trees Afzelia africana (African mahogany), Celtis mildbraedii (Red-fruited white stinkwood), Diospyros mespiliformis (African ebony), Milicia excels (African Teak, Iroko), Triplochiton scleroxylon (obeche), and Trema orientalis (pigeon wood), which had all disappeared from Drabo, now grows well in the protected area. Erythrophleum suaveolens (sasswood tree) raised from seeds has become common and reached 25 m, while Rhodognaphalon brevicuspe planted as sticks has reached 22 m.

“The forest already serves as a reference for the region, and is intended to become an educational and research center maintained by IITA. This project demonstrates that by involving the surrounding population and by appealing to their local customs and traditions, the security of such an exposed forest in a densely populated area can be assured,” Neuenschw ander said.

Neuenschw ander, in sharing the results from his work stated: “I am pleased to tell the world that this study has proved that with relatively modest means, but much patience and perseverance, it is possible to restore, even create de novo, a rainforest. The techniques to do this have been available for a long time.”

These findings reveal that with 585 plant species or about 20% of the flora of Benin, the Drabo Gbo forest has saved plants that might have otherwise disappeared from Benin. The forest has now become a sanctuary, not only for monkeys, but also for rare plants, which provide the basis for the launch of rare butterflies and other species. Similarly, the area’s proximity to big towns and the relatively easy access could offer some ecotouristic de­velopment.

The authors point out that what is needed now is “action to create a network of protected forests with exchange of spe­cies and local rehabilitation to round up the area of forests and to fill holes created by earlier logging.” Most importantly, they contended that the local populations have to be involved in managing these forests and see the advantage of such forests or at least not oppose their creation.

Ownership of the Drabo Gbo forest had been transferred to IITA to consolidate sustainability and to continue biodiversity studies. IITA maintains another important forest patch, a 350-hectare secondary forest, in its headquarters in Ibadan, Nigeria. The forest represents a wealth of flora and fauna that are not common in Nigeria, and also serves as an important link to the ongoing conservation of biodiversity resources in the region.

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About IITA, www.iita.org

The International Institute of Tropical Agriculture (IITA) is a not-for-profit institution that generates agricultural innovations to meet Africa’s most pressing challenges of hunger, malnutrition, poverty, and natural resource degradation. Working with various partners across sub-Saharan Africa, we improve livelihoods, enhance food and nutrition security, increase employment, and preserve natural resource integrity. IITA is a member of CGIAR, a global agriculture research partnership for a food secure future.

Media contact

Katherine Lopez, Head of communication, k.lopez@cgiar.org, +234 803 978 4454


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Olaosebikan, Olamide

Olamide Deborah Nwanze is a Senior Research Associate specializing in gender mainstreaming research to inform participatory and inclusive breeding, variety development, and seed systems policies regarding root, tuber, and banana (RTB) crops in the International Institute of Tropical Agriculture Headquarters, Ibadan, Nigeria. She is a PhD candidate at the University of Ibadan and holds an MSc and B. Agric in Agricultural Extension and Rural Development. Olamide is a fellow of the African Women in Agricultural Research and Development – Gender Responsive Agricultural Systems Policy (AWARD-GRASP) and the Gender Responsive Researchers Equipped for Agricultural Transformation (GREAT). She seeks to apply her gender-mainstreaming learnings, gender-responsive research, and policy development, and review expertise to facilitate women, youth, children, and vulnerable social group’s access to and adoption of agricultural Innovations that guarantee food, nutrition, income, and livelihood security in Africa. Her current roles include mentoring research fellows, development of guides and training manuals, implementation and adaptation of gender frameworks and tools, value chain actors’ engagement as citizen science partners, policy review and redesign, data management, and analysis. Her current research explores mixed methods and participatory and interdisciplinary approaches to capture and highlight gender dynamics, needs, preferences, and challenges stakeholders face within the agricultural livelihood value chain to prioritize gender-inclusive strategies in breeding programs, policy design, and implementation.

At IITA, she contributes to the implementation of the CGIAR Accelerated Breeding Initiative and Genetic Innovation Programs; participatory and gender research within the NextGen CassavaHarvestPlusRTBFoods, and Tricot-ClimMob 1000Farms Projects; and gender knowledge communication via the G-LENS webinar series, video documentary, policy briefspublications, and blogs.

 

Recent publications

de Sousa, K., van Etten, J., Manners, R. Bello, A., Teeken, B., Olaosebikan, O., et al. 2024. The tricot approach: an agile framework for decentralized on-farm testing supported by citizen science. A retrospective. Agron. Sustain. Dev. 44, 8. https://doi.org/10.1007/s13593-023-00937-1

Madu, T., Onwuka, S., Nwafor, S., Onyemauwa, N., Ejechi, M., Ofoeze, M., Ukeje, B., Eluagu, C., Olaosebikan, O., Okoye, B., 2024. Gender-Inclusive Consumer Studies Improve Cassava Breeding in Nigeria in: Frontiers in Sociology, volume 9, number: 1224504, doi: 10.3389/fsoc.2024.1224504

Olaosebikan, O.; Bello, A.; Utoblo, O.; Okoye, B.; Olutegbe, N.; Garner, E.; Teeken, B.; Bryan, E.; Forsythe, L.; Cole, S.; Madu, T. 2023.  Stressors and Resilience within the Cassava Value Chain in Nigeria: Preferred Cassava Variety Traits and Response Strategies of Men and Women to Inform Breeding. Sustainability 15, 7837. https://doi.org/10.3390/su15107837

Okoye, B., Ofoeze, M., Ejechi, M., Onwuka, S., Nwafor, S., Onyemauwa, N., Ukeje, B., Eluagu, C., Obidiegwu, J.*, Olaosebikan, O., Madu, T.* 2023. Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis in: Frontiers in Sociology, volume 8, number: 1232626, pages 1 – 9, ISSN 2297-7775, 2023. https://www.frontiersin.org/articles/10.3389/fsoc.2023.1232626/full

Olaosebikan, O., Bello, A. A., de Sousa, K., Ndjouenkeu, R., Adesokan, M., Alamu, E. O., Agbona, A., van Etten, J., Kegah, F. N.*, Dufour, D., Bouniol, A., Teeken, B. 2023. Consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot) in: Journal of the Science of Food and Agriculture,

Teeken, B., Olaosebikan, O., Bello, A. A., Madu, T.*, Cole, S. M. 2023. Qualitative assessment on the positionality and preferences of dyads in relation to cassava-related activities: working with tricot trial citizen scientists https://hdl.handle.net/10568/138326 Type: Manual

Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A., Fotso Kuate, A., Madu, T.*, Okoye, B.*, Ofoeze, M.*, Nwafor, S.*, Onyemauwa, N.*, Adinsi, L.*, Forsythe, L., Dufour, D. 2023. Varietal impact on women’s labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa in: Journal of the Science of Food and Agriculture, pages 1 – 25, ISSN 0022-5142,

Bello, A. A., Agbona, A., Olaosebikan, O., Edughaen, G., Dufour, D., Bouniol, A., Iluebbey, P., Ndjouenkeu, R.*, Rabbi, I. Y., Teeken, B. 2023. Genetic and environmental effects on processing productivity and food product yield: drudgery of women’s work in: Journal of the Science of Food and Agriculture, pages 1 – 32, ISSN 0022-5142, 5

Cavicchioli, M., Zimbiti, T., Teeken, B., Nwanze, D.O., Liani, M., Parkes, E. & Bello, A. 2023. IITA-Gender Responsive Breeding Training Report. Genetic Resources Center, IITA-HQ, Ibadan, 21-23 September, 2022. Ibadan, Nigeria: IITA, (34 p.).https://hdl.handle.net/10568/131368

Agbona, A. Peteti P., Teeken B., Olaosebikan O. Bello, A. A., Parkes, E., Rabbi, I. Y., Mueller, L., Egesi, C., Kulakow, P. 2022. Data Management in Multi-disciplinary African RTB Crop Breeding Programs. In: Williamson, H.F., Leonelli, S. (eds) Towards Responsible Plant Data Linkage: Data Challenges for Agricultural Research and Development. Springer, Cham. https://doi.org/10.1007/978-3-031-13276-6_5

Lora Forsythe, Pricilla Marimo, Sarah Mayanja, Olamide D. Olaosebikan, Esme Stuart, Bela Teeken, Benjamin Okoye, Tessy Madu, (2021). Cross-product Gender Analysis of RTBfoods Step 2 Gendered Food Mapping on RTB Products. Understanding the Drivers of Trait Preferences and the Development of Multi-user RTB Product Profiles, WP1. London, UK: RTBfoods Field Scientific Report, 30 p.

Teeken, B., Garner, E., Agbona, A., Balogun, I., Olaosebikan, O., Bello, A., Madu, T., Okoye, B., Egesi, C., Kulakow, P. and Tufan, H.A. 2021. Beyond “Women’s Traits”: Exploring How Gender, Social Difference, and Household Characteristics Influence Trait Preferences. Frontiers Sustainable Food Systems 5:740926. https://doi.org/10.3389/fsufs.2021.740926

Teeken, B., Agbona, A., Bello, A., Olaosebikan, O., Alamu, E., Adesokan, M., Awoyale, W., Madu, T., Okoye, B., Chijioke, U., Owoade, D., Okoro, M., Bouniol, A., Dufour, D., Hershey, C., Rabbi, I., Maziya‐Dixon, B., Egesi, C., Tufan, H. and Kulakow, P. (020. Understanding cassava varietal preferences through pairwise ranking of gari‐eba and fufu prepared by local farmer–processors. Int J Food Sci Technol. https://doi.org/10.1111/ijfs.14862

Bela Teeken, Olamide Olaosebikan, Ireti Balogun, Benjamin Okoye, Tessy Madu, Steven Cole, Abolore Bello, Elizabeth Parkes. (2020). Piloting the G+ customer and product profile tools for gender-responsive cassava breeding in Nigeria. Nigeria: International Institute of Tropical Agriculture (IITA). https://hdl.handle.net/20.500.11766/13000