IITA NEWS

Revolutionizing agriculture in Haut Katanga, DRC
December 29, 2023

In the heart of the Democratic Republic of Congo (DRC), where vast landscapes hold immense agricultural potential, the Great Lakes Accelerated Innovation Delivery Initiative Rapid Delivery Hub (AID-I GLR) has been making strides since early 2023. Initially launched in the South Kivu province, this transformative initiative has been exposing and delivering improved agricultural and nutritional technologies to smallholder farmers, enhancing the value chain of food-security crops such as cassava, maize, rice, banana, orange-fleshed sweet potato, beans, vegetables, and livestock.

Participants of the kick-off workshop.
Participants of the kick-off workshop.

As we approach the end of the first year of its implementation, AID-I GLR is poised for expansion into Haut-Katanga province, where challenges to agricultural development loom large. In this new frontier, the project aims to promote maize, cowpea, and soybean value chains, addressing the agricultural deficit and confronting the threats posed by mining activities, traditional farming practices, and the absence of financial support. This ambitious endeavor is set to redefine Haut Katanga’s landscape, exposing farmers and promoting sustainable agricultural practices.

On 8 December, IITA-CGIAR orchestrated a pivotal workshop in Lubumbashi, marking a crucial step in AID-I GLR implementation in Haut-Katanga.

Haut-Katanga, known for its huge arable land covering 2,760,300 million hectares, faces a paradox where abundant resources coexist with insufficient agricultural output. The population in Haut-Katanga heavily relies on imports for basic food staples, highlighting its vulnerability to external factors. The AID-I GLR initiative steps into this void, recognizing the untapped potential and aiming to reverse the tide. However, numerous challenges include violating mining operations on farmland and migrating farm labor to small-scale mining. The looming threat of fall armyworms damaging maize crops, the dominance of subsistence farming, and the lack of agricultural financing institutions pose significant challenges.

Dr Jacob Mignouna, AID-I GLR Project Coordinator in DR Congo presented the scope of the project and expected deliverables in Lubumbashi.
Dr Jacob Mignouna, AID-I GLR Project Coordinator in DR Congo presented the scope of the project and expected deliverables in Lubumbashi.

AID-I GLR National Coordinator Dr Jacob Mignouna urged the selected scaling partners to propel innovations in the province. The aim is to foster a collaborative approach, establishing a partnership led by COOPAGEL (Coopérative Agricole et d’Elevage) to expedite the delivery of enhanced agronomic technologies to smallholder farmers.

This collaboration builds upon existing networks involving grassroots farmers’ organizations, including Ferme Agropastorale Bon Berger, Lugo Farm, and Mimosa, focusing on maize, cowpea, and soybean value chains. The significance of this partnership lies in its potential to catalyze agricultural innovation and transform the lives of the rural population.

The initiative seeks to invigorate agriculture, enhance food security, and promote nutritional well-being by widely adopting proven technologies and innovations. Developed in collaboration with CGIAR and its partners, these technologies include hybrid varieties, bio-fortified OPV (Open-pollinated Varieties), and QPM (Quality Protein Maize) varieties.

Demonstration fields in local communities will serve as living laboratories, while capacity-building programs will educate farmers on improved agronomic practices, soil fertility, and disease management.

The overarching goal of AID-I GLR in Haut-Katanga is to reach 12,000 households, focusing on women and youth. This outreach will be realized through a consortium comprising strategic scaling partners—Ferme Agropastorale Bon Berger, Lugo Farm, and Mimosa—led by COOPAGEL. These organizations boast over a decade-long presence in the target areas, possessing extensive networks of small-scale farmers and well-resourced extension networks.

COOPAGEL Chief Executive Officer Lydiane Nabami emphasizes the importance of peer-to-peer training in ensuring smallholder farmers’ long-term, sustainable adoption of innovations. Acknowledging the low levels of education among farmers in Haut-Katanga, she underscores the need for relatable and accessible training approaches. Madame Nabami advocates for presenting successful case studies from fellow farmers who have embraced change, believing that this approach fosters a sense of ownership and confidence among the farming community.

Baudouin Kakudji, the Provincial Inspector of Agriculture in Haut-Katanga, echoes this sentiment, highlighting the effectiveness of community-driven dissemination of agricultural technologies. Demonstrations, exchange forums, and open discussions among farmers, facilitated by existing partners, are identified as vital tools for fostering adoption. Kakudji urges farmers to rally behind those bringing transformative technologies, ensuring their voices are heard and their opinions are considered in the project’s implementation.

Before implementation in DRC, AID-I GLR began in Burundi and Rwanda and aims to contribute to improving food and nutrition security in the region through the rapid adoption at scale of proven technologies and innovations developed mainly by CGIAR and partners.


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Olaosebikan, Olamide

Olamide Deborah Nwanze is a Senior Research Associate specializing in gender mainstreaming research to inform participatory and inclusive breeding, variety development, and seed systems policies regarding root, tuber, and banana (RTB) crops in the International Institute of Tropical Agriculture Headquarters, Ibadan, Nigeria. She is a PhD candidate at the University of Ibadan and holds an MSc and B. Agric in Agricultural Extension and Rural Development. Olamide is a fellow of the African Women in Agricultural Research and Development – Gender Responsive Agricultural Systems Policy (AWARD-GRASP) and the Gender Responsive Researchers Equipped for Agricultural Transformation (GREAT). She seeks to apply her gender-mainstreaming learnings, gender-responsive research, and policy development, and review expertise to facilitate women, youth, children, and vulnerable social group’s access to and adoption of agricultural Innovations that guarantee food, nutrition, income, and livelihood security in Africa. Her current roles include mentoring research fellows, development of guides and training manuals, implementation and adaptation of gender frameworks and tools, value chain actors’ engagement as citizen science partners, policy review and redesign, data management, and analysis. Her current research explores mixed methods and participatory and interdisciplinary approaches to capture and highlight gender dynamics, needs, preferences, and challenges stakeholders face within the agricultural livelihood value chain to prioritize gender-inclusive strategies in breeding programs, policy design, and implementation.

At IITA, she contributes to the implementation of the CGIAR Accelerated Breeding Initiative and Genetic Innovation Programs; participatory and gender research within the NextGen CassavaHarvestPlusRTBFoods, and Tricot-ClimMob 1000Farms Projects; and gender knowledge communication via the G-LENS webinar series, video documentary, policy briefspublications, and blogs.

 

Recent publications

de Sousa, K., van Etten, J., Manners, R. Bello, A., Teeken, B., Olaosebikan, O., et al. 2024. The tricot approach: an agile framework for decentralized on-farm testing supported by citizen science. A retrospective. Agron. Sustain. Dev. 44, 8. https://doi.org/10.1007/s13593-023-00937-1

Madu, T., Onwuka, S., Nwafor, S., Onyemauwa, N., Ejechi, M., Ofoeze, M., Ukeje, B., Eluagu, C., Olaosebikan, O., Okoye, B., 2024. Gender-Inclusive Consumer Studies Improve Cassava Breeding in Nigeria in: Frontiers in Sociology, volume 9, number: 1224504, doi: 10.3389/fsoc.2024.1224504

Olaosebikan, O.; Bello, A.; Utoblo, O.; Okoye, B.; Olutegbe, N.; Garner, E.; Teeken, B.; Bryan, E.; Forsythe, L.; Cole, S.; Madu, T. 2023.  Stressors and Resilience within the Cassava Value Chain in Nigeria: Preferred Cassava Variety Traits and Response Strategies of Men and Women to Inform Breeding. Sustainability 15, 7837. https://doi.org/10.3390/su15107837

Okoye, B., Ofoeze, M., Ejechi, M., Onwuka, S., Nwafor, S., Onyemauwa, N., Ukeje, B., Eluagu, C., Obidiegwu, J.*, Olaosebikan, O., Madu, T.* 2023. Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis in: Frontiers in Sociology, volume 8, number: 1232626, pages 1 – 9, ISSN 2297-7775, 2023. https://www.frontiersin.org/articles/10.3389/fsoc.2023.1232626/full

Olaosebikan, O., Bello, A. A., de Sousa, K., Ndjouenkeu, R., Adesokan, M., Alamu, E. O., Agbona, A., van Etten, J., Kegah, F. N.*, Dufour, D., Bouniol, A., Teeken, B. 2023. Consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot) in: Journal of the Science of Food and Agriculture,

Teeken, B., Olaosebikan, O., Bello, A. A., Madu, T.*, Cole, S. M. 2023. Qualitative assessment on the positionality and preferences of dyads in relation to cassava-related activities: working with tricot trial citizen scientists https://hdl.handle.net/10568/138326 Type: Manual

Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A., Fotso Kuate, A., Madu, T.*, Okoye, B.*, Ofoeze, M.*, Nwafor, S.*, Onyemauwa, N.*, Adinsi, L.*, Forsythe, L., Dufour, D. 2023. Varietal impact on women’s labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa in: Journal of the Science of Food and Agriculture, pages 1 – 25, ISSN 0022-5142,

Bello, A. A., Agbona, A., Olaosebikan, O., Edughaen, G., Dufour, D., Bouniol, A., Iluebbey, P., Ndjouenkeu, R.*, Rabbi, I. Y., Teeken, B. 2023. Genetic and environmental effects on processing productivity and food product yield: drudgery of women’s work in: Journal of the Science of Food and Agriculture, pages 1 – 32, ISSN 0022-5142, 5

Cavicchioli, M., Zimbiti, T., Teeken, B., Nwanze, D.O., Liani, M., Parkes, E. & Bello, A. 2023. IITA-Gender Responsive Breeding Training Report. Genetic Resources Center, IITA-HQ, Ibadan, 21-23 September, 2022. Ibadan, Nigeria: IITA, (34 p.).https://hdl.handle.net/10568/131368

Agbona, A. Peteti P., Teeken B., Olaosebikan O. Bello, A. A., Parkes, E., Rabbi, I. Y., Mueller, L., Egesi, C., Kulakow, P. 2022. Data Management in Multi-disciplinary African RTB Crop Breeding Programs. In: Williamson, H.F., Leonelli, S. (eds) Towards Responsible Plant Data Linkage: Data Challenges for Agricultural Research and Development. Springer, Cham. https://doi.org/10.1007/978-3-031-13276-6_5

Lora Forsythe, Pricilla Marimo, Sarah Mayanja, Olamide D. Olaosebikan, Esme Stuart, Bela Teeken, Benjamin Okoye, Tessy Madu, (2021). Cross-product Gender Analysis of RTBfoods Step 2 Gendered Food Mapping on RTB Products. Understanding the Drivers of Trait Preferences and the Development of Multi-user RTB Product Profiles, WP1. London, UK: RTBfoods Field Scientific Report, 30 p.

Teeken, B., Garner, E., Agbona, A., Balogun, I., Olaosebikan, O., Bello, A., Madu, T., Okoye, B., Egesi, C., Kulakow, P. and Tufan, H.A. 2021. Beyond “Women’s Traits”: Exploring How Gender, Social Difference, and Household Characteristics Influence Trait Preferences. Frontiers Sustainable Food Systems 5:740926. https://doi.org/10.3389/fsufs.2021.740926

Teeken, B., Agbona, A., Bello, A., Olaosebikan, O., Alamu, E., Adesokan, M., Awoyale, W., Madu, T., Okoye, B., Chijioke, U., Owoade, D., Okoro, M., Bouniol, A., Dufour, D., Hershey, C., Rabbi, I., Maziya‐Dixon, B., Egesi, C., Tufan, H. and Kulakow, P. (020. Understanding cassava varietal preferences through pairwise ranking of gari‐eba and fufu prepared by local farmer–processors. Int J Food Sci Technol. https://doi.org/10.1111/ijfs.14862

Bela Teeken, Olamide Olaosebikan, Ireti Balogun, Benjamin Okoye, Tessy Madu, Steven Cole, Abolore Bello, Elizabeth Parkes. (2020). Piloting the G+ customer and product profile tools for gender-responsive cassava breeding in Nigeria. Nigeria: International Institute of Tropical Agriculture (IITA). https://hdl.handle.net/20.500.11766/13000