IITA NEWS

TAAT project pre-appraisal meeting focuses on technology outscaling for African agricultural transformation
August 28, 2016
The International institute of Tropical Agriculture (IITA) and the African Development Bank (AfDB) held a project pre-appraisal meeting for the Bank’s new initiative, Feeding Africa or Technologies for African Agricultural Transformation (TAAT) program, 18-30 July 2016, at the IITA headquarters in Ibadan, Nigeria. The TAAT program is a critical strategy for transforming agriculture on the continent that would ensure that Africa is able to feed itself through agriculture.
Pictute of cross section of the audience at TAAT meeting

Cross section of the audience.

The appraisal meeting took place in batches to allow for closer interaction; Week 1: The first leg of the meeting was held from 18-23 July, involving all participants within the following Priority Intervention Areas (PIAs): Sahel, Savannah, Cassava, and Rice. The second leg of the meeting took place 25-30 July, involving all participants within the following PIAs: Tree plantations, Horticulture, Wheat, and Inland fish aquaculture. The appraisal mission brought together all TAAT participating CGIAR centers and non-CGIAR institutions and NARES partners that have submitted technologies that are ready to be scaled up/out for consideration under the program. They jointly reviewed and finalized activity plans and budgets to undertake the scaling out of the proven technologies. While welcoming the participants to the capacity filled IITA conference centre, Dr. Ken Dashiell, Deputy Director, Partnership and Coordination office, said “TAAT is very real and about delivering technology, and how to bring proven technologies to millions of people on the continent. This will not happen unless we employ a lot of thinking and strategies.” He implored all to think big on “how we can stop importation of food, vegetables and export refined cocoa products.” Dr. Jonas Chianu, Principal Agricultural Economist, AFDB and TAAT Task manager, in his opening remarks said the TAAT program would leverage on the other AFDB sponsored projects and advised the participants “to focus on few technologies that can have impact on and change the livelihoods of the people.” He emphasized and reiterated on many occasions during the course of the meeting the need to transfer technology to the local farmers to increase their productivity and transform agriculture in Africa. “We are concerned about ‘downloading’ technology to the people to transform agriculture. Anybody who knows or has anything that has worked for technology outscaling, should bring it forward even if it is from outside Africa. We need to look for models that can work in the continent. We will do whatever it takes to ensure transformation in agriculture in Africa in order to achieve food security, job creation and impact. So, organizations like FARA and IFPRI should ensure that their policies can actually “download” technology to the end users.”
Picture of Dr Jonas Chianu, Principal Agricultural Economist, AfDB and TAAT Task manager

Dr Jonas Chianu, Principal Agricultural Economist, AfDB and TAAT Task manager

Thereafter, he gave a brief overview of the TAAT. He said the overall goal of TAAT was to execute a bold plan to achieve rapid agricultural transformation across Africa through raising agricultural productivity along eight Priority Intervention Areas. These interventions are; Self sufficiency in Rice production; Cassava Intensification; Food Security in the Sahel; Transforming African Savannah into Breadbaskets, Revitalizing Strategic Tree Plantations; Expanding Horticulture; Increasing Africa’s wheat Production and Achieving self sufficiency in inland fish production. The ten- day meeting brought together many potential partners to discuss the various proven technologies and innovations retained for deployment, and their critical roles in the actualization of the program. Several presentations from a number of CGIAR centers, NARES and the leaders of the Priority Intervention Areas(PIAs) dwelt on the proven technologies and innovations retained for deployment, and important rationales- including the value adding and synergy of those retained, how the “proven’ technology/innovations propositions from different partners (CG centers, NARS, Private Sector, Advanced Research institutions, Universities etc) fared and key recommendations in relation to the selected technologies and innovations. The highly interactive meeting covered all the 24 value chains and different shades of presentations from leaders of the eight PIAs and representatives of CGs centers on their proposed roles in the Bank’s new agricultural initiative. Their submissions were critically interrogated by the audience; as a result, great attention was paid to key recommendations elicited from the exhaustive deliberations. Some of the notable presentations at the meeting were on the roles of AGRA, FARA and partners on capacity development and outreach, IFPRI & Partners in Policy support services and Project Intervention Areas of cassava intensification, rice sufficiency and wheat value chains and procurement. The role of the private sector, non-governmental organizations, agricultural extensions, scaling up and mechanisms are not left out in the scheme of things. A full spectrum of private sector partners will be utilized in all the PIAs in areas of input manufacturers, agro-industrial, processors, agribusiness development specialists, credit services and insurers. “Our focus on the private sector is to ensure the sustainability of the TAAT project activities and gains even when the project has ended,” said Dr. Chianu. In an interview with Dr. Chrys Akem, SARD-SC project Coordinator and organizer of the meeting, he articulated the importance of TAAT to the ordinary farmer thus: “Africa spends billions of dollars importing food we can produce. And the CG centers have over the years generated different technologies sitting on the shelves. We need to bring these technologies and better yielding varieties of crop to farmers to increase productivity and teach them how to add value to their produce. Our vision in TAAT is to produce more food, reduce poverty among farmers and importation of food in the continent.” The pre-appraisal meeting took place almost three months after the successful launch of the TAAT program initiative in April 2016, which was attended by various stakeholders and potential partners from national agricultural research and extension systems (NARES), CGIAR centers, international organizations, and the private sector. TAAT will be implemented in 35 Regional Member Countries (RMCs) of the Bank and along 24 specified commodity value chains.

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Olaosebikan, Olamide

Olamide Deborah Nwanze is a Senior Research Associate specializing in gender mainstreaming research to inform participatory and inclusive breeding, variety development, and seed systems policies regarding root, tuber, and banana (RTB) crops in the International Institute of Tropical Agriculture Headquarters, Ibadan, Nigeria. She is a PhD candidate at the University of Ibadan and holds an MSc and B. Agric in Agricultural Extension and Rural Development. Olamide is a fellow of the African Women in Agricultural Research and Development – Gender Responsive Agricultural Systems Policy (AWARD-GRASP) and the Gender Responsive Researchers Equipped for Agricultural Transformation (GREAT). She seeks to apply her gender-mainstreaming learnings, gender-responsive research, and policy development, and review expertise to facilitate women, youth, children, and vulnerable social group’s access to and adoption of agricultural Innovations that guarantee food, nutrition, income, and livelihood security in Africa. Her current roles include mentoring research fellows, development of guides and training manuals, implementation and adaptation of gender frameworks and tools, value chain actors’ engagement as citizen science partners, policy review and redesign, data management, and analysis. Her current research explores mixed methods and participatory and interdisciplinary approaches to capture and highlight gender dynamics, needs, preferences, and challenges stakeholders face within the agricultural livelihood value chain to prioritize gender-inclusive strategies in breeding programs, policy design, and implementation.

At IITA, she contributes to the implementation of the CGIAR Accelerated Breeding Initiative and Genetic Innovation Programs; participatory and gender research within the NextGen CassavaHarvestPlusRTBFoods, and Tricot-ClimMob 1000Farms Projects; and gender knowledge communication via the G-LENS webinar series, video documentary, policy briefspublications, and blogs.

 

Recent publications

de Sousa, K., van Etten, J., Manners, R. Bello, A., Teeken, B., Olaosebikan, O., et al. 2024. The tricot approach: an agile framework for decentralized on-farm testing supported by citizen science. A retrospective. Agron. Sustain. Dev. 44, 8. https://doi.org/10.1007/s13593-023-00937-1

Madu, T., Onwuka, S., Nwafor, S., Onyemauwa, N., Ejechi, M., Ofoeze, M., Ukeje, B., Eluagu, C., Olaosebikan, O., Okoye, B., 2024. Gender-Inclusive Consumer Studies Improve Cassava Breeding in Nigeria in: Frontiers in Sociology, volume 9, number: 1224504, doi: 10.3389/fsoc.2024.1224504

Olaosebikan, O.; Bello, A.; Utoblo, O.; Okoye, B.; Olutegbe, N.; Garner, E.; Teeken, B.; Bryan, E.; Forsythe, L.; Cole, S.; Madu, T. 2023.  Stressors and Resilience within the Cassava Value Chain in Nigeria: Preferred Cassava Variety Traits and Response Strategies of Men and Women to Inform Breeding. Sustainability 15, 7837. https://doi.org/10.3390/su15107837

Okoye, B., Ofoeze, M., Ejechi, M., Onwuka, S., Nwafor, S., Onyemauwa, N., Ukeje, B., Eluagu, C., Obidiegwu, J.*, Olaosebikan, O., Madu, T.* 2023. Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis in: Frontiers in Sociology, volume 8, number: 1232626, pages 1 – 9, ISSN 2297-7775, 2023. https://www.frontiersin.org/articles/10.3389/fsoc.2023.1232626/full

Olaosebikan, O., Bello, A. A., de Sousa, K., Ndjouenkeu, R., Adesokan, M., Alamu, E. O., Agbona, A., van Etten, J., Kegah, F. N.*, Dufour, D., Bouniol, A., Teeken, B. 2023. Consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot) in: Journal of the Science of Food and Agriculture,

Teeken, B., Olaosebikan, O., Bello, A. A., Madu, T.*, Cole, S. M. 2023. Qualitative assessment on the positionality and preferences of dyads in relation to cassava-related activities: working with tricot trial citizen scientists https://hdl.handle.net/10568/138326 Type: Manual

Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A., Fotso Kuate, A., Madu, T.*, Okoye, B.*, Ofoeze, M.*, Nwafor, S.*, Onyemauwa, N.*, Adinsi, L.*, Forsythe, L., Dufour, D. 2023. Varietal impact on women’s labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa in: Journal of the Science of Food and Agriculture, pages 1 – 25, ISSN 0022-5142,

Bello, A. A., Agbona, A., Olaosebikan, O., Edughaen, G., Dufour, D., Bouniol, A., Iluebbey, P., Ndjouenkeu, R.*, Rabbi, I. Y., Teeken, B. 2023. Genetic and environmental effects on processing productivity and food product yield: drudgery of women’s work in: Journal of the Science of Food and Agriculture, pages 1 – 32, ISSN 0022-5142, 5

Cavicchioli, M., Zimbiti, T., Teeken, B., Nwanze, D.O., Liani, M., Parkes, E. & Bello, A. 2023. IITA-Gender Responsive Breeding Training Report. Genetic Resources Center, IITA-HQ, Ibadan, 21-23 September, 2022. Ibadan, Nigeria: IITA, (34 p.).https://hdl.handle.net/10568/131368

Agbona, A. Peteti P., Teeken B., Olaosebikan O. Bello, A. A., Parkes, E., Rabbi, I. Y., Mueller, L., Egesi, C., Kulakow, P. 2022. Data Management in Multi-disciplinary African RTB Crop Breeding Programs. In: Williamson, H.F., Leonelli, S. (eds) Towards Responsible Plant Data Linkage: Data Challenges for Agricultural Research and Development. Springer, Cham. https://doi.org/10.1007/978-3-031-13276-6_5

Lora Forsythe, Pricilla Marimo, Sarah Mayanja, Olamide D. Olaosebikan, Esme Stuart, Bela Teeken, Benjamin Okoye, Tessy Madu, (2021). Cross-product Gender Analysis of RTBfoods Step 2 Gendered Food Mapping on RTB Products. Understanding the Drivers of Trait Preferences and the Development of Multi-user RTB Product Profiles, WP1. London, UK: RTBfoods Field Scientific Report, 30 p.

Teeken, B., Garner, E., Agbona, A., Balogun, I., Olaosebikan, O., Bello, A., Madu, T., Okoye, B., Egesi, C., Kulakow, P. and Tufan, H.A. 2021. Beyond “Women’s Traits”: Exploring How Gender, Social Difference, and Household Characteristics Influence Trait Preferences. Frontiers Sustainable Food Systems 5:740926. https://doi.org/10.3389/fsufs.2021.740926

Teeken, B., Agbona, A., Bello, A., Olaosebikan, O., Alamu, E., Adesokan, M., Awoyale, W., Madu, T., Okoye, B., Chijioke, U., Owoade, D., Okoro, M., Bouniol, A., Dufour, D., Hershey, C., Rabbi, I., Maziya‐Dixon, B., Egesi, C., Tufan, H. and Kulakow, P. (020. Understanding cassava varietal preferences through pairwise ranking of gari‐eba and fufu prepared by local farmer–processors. Int J Food Sci Technol. https://doi.org/10.1111/ijfs.14862

Bela Teeken, Olamide Olaosebikan, Ireti Balogun, Benjamin Okoye, Tessy Madu, Steven Cole, Abolore Bello, Elizabeth Parkes. (2020). Piloting the G+ customer and product profile tools for gender-responsive cassava breeding in Nigeria. Nigeria: International Institute of Tropical Agriculture (IITA). https://hdl.handle.net/20.500.11766/13000