IITA NEWS

Akilimo decision support system for cassava farmers in Nigeria and Tanzania
July 13, 2019
The African Cassava Agronomy Initiative (ACAI) has released its first field test version of the Akilimo decision support system in paper and application format. Extension agents will use these to help cassava farmers in Nigeria and Tanzania optimize their productivity and income from growing cassava.

ACAI project leader Pieter Pypers introducing the Akilimo tool to project partners in Tanzania.

The name Akilimo is coined from a combination of two Swahili words, Akili meaning Smart/Intelligent and Kilimo meaning Agriculture, which loosely translates to smart agriculture. The Akilimo is an ingenious system developed over the course of a three to four-year research and development process to provide site-specific recommendations depending on the farmers’ needs and cropping objectives. The Akilimo decision support system encompasses the infrastructure supporting the data curating, data analysis, and information output. Akilimo uses a series of information input by a farmer or extension agent to provide advice on fertilizer application depending on location and cropping system, the best planting practices and weed control, and intercropping. It also advises on improving the quality of cassava root starch and maintaining a constant supply of cassava root to processing industries throughout the year. Reflecting on the progress made in the development of the tool, ACAI Project Leader Pieter Pypers lauded the ACAI team of researchers who have worked tirelessly to create such a versatile tool that is accessible in various forms. He also commended the development partners for their invaluable input through field trials, data collection, and feedback during the development process of the Akilimo decision support system. “We have a data-intensive prediction engine in the background co-relating a number of variables that influence the crop performance, which then gives recommendation with high accuracy on sophisticated apps as well as simple printed paper,” said Pypers. Farmers will receive Akilimono recommendations through a smartphone app, printed maps, and recommendation tables (paper-based tools), Unstructured Supplementary Service Data (USSD), and Interactive Voice Response (IVR) format. The initial field test version released only features the mobile application and the paper-based tool while the prediction engine is being calibrated for other formats. At the heart of the Akilimo prediction engine is the culmination of the precision research examining several factors that determine the cassava crop nutrient uptake, growth, root yield, and the quality of the starch in the roots. To set up the prediction engine, ACAI integrates results from field trials with various crop models to evaluate cassava response under varying environmental conditions as well as nutrient supply.

Prediction Engine diagram showing the process of generating recommendations in the Akilimo Cassava agronomy advice tool back end.

Besides the tailored fertilizer recommendation, the tool will also be used to advise farmers on land preparation methods, weed management, planting densities, and fertilizer application for intercropped cassava fields as well as planting and harvest dates for high cassava root starch quality and sustainable raw material supply. Akilimo is highly interactive, requiring the user to provide information to improve the accuracy of the recommendations. The user, in this case, a farmer, will be required to give their accurate GPS location, cropping system, current yield, and investment capacity. Akilimo will predict the yield of cassava root and compare with the net income for the farmer from the sale of the roots to provide recommendations that help the farmer optimize their income. The development of the Akilimo tool was a collaboration between IITA scientists and partners from various sectors of the cassava value chain in Nigeria and Tanzania. At the research level, IITA collaborated with the International Center for Tropical Agriculture (CIAT), CAB International (CABI), World Agroforestry (ICRAF), Wageningen University, University of Florida, the Federal University of Agriculture in Abeokuta, Nigeria, Tanzania Agricultural Research Institute, National Root Crops Research Institute Nigeria, and the Katholik University of Leuven. The objectives of the ACAI project are to address the needs expressed by key players in the cassava value chain in Nigeria and Tanzania. In Nigeria, ACAI is partnering with SASAKAWA Global 2000, Notore Chemicals Limited, Psaltry International, Oyo State Cassava Growers Association (OYSCGA), CAVA II project, and 2Scale project. In Tanzania ACAI is partnering with Minjingu Fertilizer, FJS Africa Starch, Best Cassava Project by MEDA, Farm Concern International, and Yara.

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Olaosebikan, Olamide

Olamide Deborah Nwanze is a Senior Research Associate specializing in gender mainstreaming research to inform participatory and inclusive breeding, variety development, and seed systems policies regarding root, tuber, and banana (RTB) crops in the International Institute of Tropical Agriculture Headquarters, Ibadan, Nigeria. She is a PhD candidate at the University of Ibadan and holds an MSc and B. Agric in Agricultural Extension and Rural Development. Olamide is a fellow of the African Women in Agricultural Research and Development – Gender Responsive Agricultural Systems Policy (AWARD-GRASP) and the Gender Responsive Researchers Equipped for Agricultural Transformation (GREAT). She seeks to apply her gender-mainstreaming learnings, gender-responsive research, and policy development, and review expertise to facilitate women, youth, children, and vulnerable social group’s access to and adoption of agricultural Innovations that guarantee food, nutrition, income, and livelihood security in Africa. Her current roles include mentoring research fellows, development of guides and training manuals, implementation and adaptation of gender frameworks and tools, value chain actors’ engagement as citizen science partners, policy review and redesign, data management, and analysis. Her current research explores mixed methods and participatory and interdisciplinary approaches to capture and highlight gender dynamics, needs, preferences, and challenges stakeholders face within the agricultural livelihood value chain to prioritize gender-inclusive strategies in breeding programs, policy design, and implementation.

At IITA, she contributes to the implementation of the CGIAR Accelerated Breeding Initiative and Genetic Innovation Programs; participatory and gender research within the NextGen CassavaHarvestPlusRTBFoods, and Tricot-ClimMob 1000Farms Projects; and gender knowledge communication via the G-LENS webinar series, video documentary, policy briefspublications, and blogs.

 

Recent publications

de Sousa, K., van Etten, J., Manners, R. Bello, A., Teeken, B., Olaosebikan, O., et al. 2024. The tricot approach: an agile framework for decentralized on-farm testing supported by citizen science. A retrospective. Agron. Sustain. Dev. 44, 8. https://doi.org/10.1007/s13593-023-00937-1

Madu, T., Onwuka, S., Nwafor, S., Onyemauwa, N., Ejechi, M., Ofoeze, M., Ukeje, B., Eluagu, C., Olaosebikan, O., Okoye, B., 2024. Gender-Inclusive Consumer Studies Improve Cassava Breeding in Nigeria in: Frontiers in Sociology, volume 9, number: 1224504, doi: 10.3389/fsoc.2024.1224504

Olaosebikan, O.; Bello, A.; Utoblo, O.; Okoye, B.; Olutegbe, N.; Garner, E.; Teeken, B.; Bryan, E.; Forsythe, L.; Cole, S.; Madu, T. 2023.  Stressors and Resilience within the Cassava Value Chain in Nigeria: Preferred Cassava Variety Traits and Response Strategies of Men and Women to Inform Breeding. Sustainability 15, 7837. https://doi.org/10.3390/su15107837

Okoye, B., Ofoeze, M., Ejechi, M., Onwuka, S., Nwafor, S., Onyemauwa, N., Ukeje, B., Eluagu, C., Obidiegwu, J.*, Olaosebikan, O., Madu, T.* 2023. Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis in: Frontiers in Sociology, volume 8, number: 1232626, pages 1 – 9, ISSN 2297-7775, 2023. https://www.frontiersin.org/articles/10.3389/fsoc.2023.1232626/full

Olaosebikan, O., Bello, A. A., de Sousa, K., Ndjouenkeu, R., Adesokan, M., Alamu, E. O., Agbona, A., van Etten, J., Kegah, F. N.*, Dufour, D., Bouniol, A., Teeken, B. 2023. Consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot) in: Journal of the Science of Food and Agriculture,

Teeken, B., Olaosebikan, O., Bello, A. A., Madu, T.*, Cole, S. M. 2023. Qualitative assessment on the positionality and preferences of dyads in relation to cassava-related activities: working with tricot trial citizen scientists https://hdl.handle.net/10568/138326 Type: Manual

Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A., Fotso Kuate, A., Madu, T.*, Okoye, B.*, Ofoeze, M.*, Nwafor, S.*, Onyemauwa, N.*, Adinsi, L.*, Forsythe, L., Dufour, D. 2023. Varietal impact on women’s labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa in: Journal of the Science of Food and Agriculture, pages 1 – 25, ISSN 0022-5142,

Bello, A. A., Agbona, A., Olaosebikan, O., Edughaen, G., Dufour, D., Bouniol, A., Iluebbey, P., Ndjouenkeu, R.*, Rabbi, I. Y., Teeken, B. 2023. Genetic and environmental effects on processing productivity and food product yield: drudgery of women’s work in: Journal of the Science of Food and Agriculture, pages 1 – 32, ISSN 0022-5142, 5

Cavicchioli, M., Zimbiti, T., Teeken, B., Nwanze, D.O., Liani, M., Parkes, E. & Bello, A. 2023. IITA-Gender Responsive Breeding Training Report. Genetic Resources Center, IITA-HQ, Ibadan, 21-23 September, 2022. Ibadan, Nigeria: IITA, (34 p.).https://hdl.handle.net/10568/131368

Agbona, A. Peteti P., Teeken B., Olaosebikan O. Bello, A. A., Parkes, E., Rabbi, I. Y., Mueller, L., Egesi, C., Kulakow, P. 2022. Data Management in Multi-disciplinary African RTB Crop Breeding Programs. In: Williamson, H.F., Leonelli, S. (eds) Towards Responsible Plant Data Linkage: Data Challenges for Agricultural Research and Development. Springer, Cham. https://doi.org/10.1007/978-3-031-13276-6_5

Lora Forsythe, Pricilla Marimo, Sarah Mayanja, Olamide D. Olaosebikan, Esme Stuart, Bela Teeken, Benjamin Okoye, Tessy Madu, (2021). Cross-product Gender Analysis of RTBfoods Step 2 Gendered Food Mapping on RTB Products. Understanding the Drivers of Trait Preferences and the Development of Multi-user RTB Product Profiles, WP1. London, UK: RTBfoods Field Scientific Report, 30 p.

Teeken, B., Garner, E., Agbona, A., Balogun, I., Olaosebikan, O., Bello, A., Madu, T., Okoye, B., Egesi, C., Kulakow, P. and Tufan, H.A. 2021. Beyond “Women’s Traits”: Exploring How Gender, Social Difference, and Household Characteristics Influence Trait Preferences. Frontiers Sustainable Food Systems 5:740926. https://doi.org/10.3389/fsufs.2021.740926

Teeken, B., Agbona, A., Bello, A., Olaosebikan, O., Alamu, E., Adesokan, M., Awoyale, W., Madu, T., Okoye, B., Chijioke, U., Owoade, D., Okoro, M., Bouniol, A., Dufour, D., Hershey, C., Rabbi, I., Maziya‐Dixon, B., Egesi, C., Tufan, H. and Kulakow, P. (020. Understanding cassava varietal preferences through pairwise ranking of gari‐eba and fufu prepared by local farmer–processors. Int J Food Sci Technol. https://doi.org/10.1111/ijfs.14862

Bela Teeken, Olamide Olaosebikan, Ireti Balogun, Benjamin Okoye, Tessy Madu, Steven Cole, Abolore Bello, Elizabeth Parkes. (2020). Piloting the G+ customer and product profile tools for gender-responsive cassava breeding in Nigeria. Nigeria: International Institute of Tropical Agriculture (IITA). https://hdl.handle.net/20.500.11766/13000